Show feeding value of yeast determined by expert under the direction of dr C U H eckles of the dairy department of the minnesota college of agriculture an experiment was carried on with calves to determine the supplementary feeding value of yeast several groups of 0 calves NN were ere used to determine NN whether yeast would produce faster growth stronger calves and otherwise be advantageous vant ageous to use the conclusions drown from the experiment are as ful lows 1 tit the e addition of vitamin B in the form ot of dried east to the rations ordinarily dina dinn rily fed on dairy farms did riot not increase the rate of growth of calves from tile the age of 20 to lays days 2 so no definite nIte effect was observed on tile the health of calves as a result of supplementing plem enting their rations with dried yeast |