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Show PINEAPPLE RELISH As a chance from grapefruit as a j first course at luncheon, try pineap pie cones, radiating in a five pointed I star from a central mound of pnwd ered sugar The cones are dipped in the sugar, with the fingers, and make a delicious appetizer, served before the! smip nr entree Cse an ordinary np-j pie corer to make ihe pineapple coio Thrust the corer (irmlv into the pineapple, pine-apple, without peeling the latter. Remove the core and carefully re move the tapering section of pineapple. pineap-ple. Place five of the cones wltn the: tapi ring ends inward the center of the .plate, where you place first a small' mound of powdered sugar. |