| Show DAIRY AND > POULTRY INTcnRSTINO CUAPTcns roil OUR AURAL nEADCnS flew peeet rut Yarme hpcreta Thus lierlrnrnt 0f the fansA yew IIhl as 10 Ihe Care ur Ue atoek awl loaltey = tTF Jersey writ Ins In Hold and Karen Bays A 1 an answer to several r > 1 real 1 Inquiries as toW W whether dairying F I 11 paa In Texas l7St submit our March l7S r report Mnmli In I J Texas Is l a hard i 4i month to oak dairy animals holdup hold-up In yield for the reason that It In Just between bay and gran that is I our dry feed II I usjally very low In quantity and poor In quality fall grains are shut away from tho cow at this time tho silo H I empty and the postures aro abort but for all of IhMO drawback our report shows up tcry well Number of cow In milk wan 27 number of pounds at milk 1B015 number of pounda of butter but-ter made The feed consumed was bought at C3 and 70 cent per hundredweight The entire bill was JCt but aa nil tock on tho farm was fed flora the same bin aa limo cow wo do not know hue amount consumed by the cow but Judo about 10 worth alrlng li I not Springtide only Industry In-dustry Vo alo breed English Herk shire hogs and hate n One lot of Individuals In-dividuals that nro raised at a very low figure I Our method la ns follows All broad ions ore kept In a Ihlrlyacre soot pasture with running water and during the limo of abundant Brass they reecho no grain feed but are given nny nurplus milk from Ibo creamery when he piss come which Is In March April and May Wo add bran to tho pasture unit allow the pIg limo run of pasture till cool weather In fall Then the choice breeding animals are selected and Ibo remainder put up In close pens and finished for pork Wo have no alcknrss among the hog here and have nn trouble In make pig welch tOO pounds and over at six months RUM another Industry Is producing cer lined eggs You may not know just what It take to make a certified egg Well here In Teiaa eggs soon gn on In quality and store eggs are not to be depended on no to fill a long foIL want among our ninny friends and customers custom-ers we furnish them strictly fresh eggs from ono breed ot fowls All tho eggs u u 1 J M 1 I f ff r PA1U OK IlAIinED PLYMOUTH HOCKS = = are ono cite and color Sprlngsldo etc have attained tho same reputation M tho butter Our chickens are batched In Incubators and with entire success both as to number and quality We use a non sllting breed so that thus hens cannot be depended on to sit We hart found the first week ot a chickens life la tho time to make tiller a broiler or layer That Is It must bo started right As soon as our chicks are dry we remove them to a brooder previously I pre-viously thoroughly warmed and do not feed them for thirtysix hours Then wo give them rolled oat meal dry for three or four days then add millet seed corn meal and dry grain 1 nocr glue chlclcns wet or sloppy food Wo keep the heat In the brooder up toG to-G or 100 degrees for the Ont week The bottom Is covered with sand and rratel Wo keep finely pulverized eggshells egg-shells before them as well ns charcoal Kite plenty of water and skim milk to them but do not let them wet them aches Wo one a fountain mails of a tomato can Inverted over a saucer |
