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Show 4-H COOKING WINS -Yn : i UTAH'S delegation to the 19th National 4-H Club Congress in Chicago Nov. 29-Dec. 7 includes Anna Armstrong-, 17, of Cedar City, Iron county, who was chosen for outstanding work in food preparation. prepara-tion. During her five years of club work, .. Assistant State Club Leader Pern Shipjey announces she canned 842 quarts and assisted on 575, prepared 747 dishes and 89 meals, and planned 10 parties. Income In-come from her foods projects is $116. Twenty -four exhibits won her ni ne prizes. As state winner Anna was given an all-expense trip to Chicago by Servel, Inc. which also provides six $200 scholarships for national winners. This is the sixth year of the contest, which is conducted con-ducted in cooperation with, the ex- |