| Show i I WHEN WARM SPELL COMES LOON LOOK OUT FOR SKIPPERS 1 IN POORLY SMOKED r EAT Its r t Slippers SAi the lb 1 11 0 of tt b bucl 1111 kb t m mu sus 1101 r l smoked During cold weather keeping meat neat on the farm Is a simple mat matt ter But Dut when hot summer comes cornea Ora or ora ora a warm spell in winter look out I You suddenly find your meat into which so 10 many hours of hard labor and feed have hare been put pat crawling with skippers I This Tula little worm shown in photo above Is la the larva of a fly which has laid its eggs In the meat At the first warm spell they hatch But Dut there are other troubles besides be be- sides rides skippers Green Grcen mold often develops develops de de- or rancidness near the tho bone The meat dries out gets too hard to eat ONLY ONE PREVENTIVE Thorough smoking Is la the only known way to prevent all these troubles But Dut howl how Everyone knows how uncertain the old smokehouse method is s. s Other so-called so smoking methods or substitutes for smoking are likewise risky How Ilow can you tell whether or not the meat Is s thoroughly thoroughly thoroughly thor thor- smoked But Bat If you want to tobe tobe tobe be absolutely SURD your meat ment will win come through the hot summer months sweet and wholesome and ent eatable ble dont don't take chances Brush Drush every square Inch with FIGARO Condensed Smoke It is a liquid and It Penetrates every cre crevice I and nd inda of or the meat surface It MM U PREVENTS skippers green bi as rancidness or dod Tor vor smoked n meat k fa finest you'll ever eat AND COSTS NOT i ct Actually FIGARO n you nothing The average avenge loses CO GO j pounds lounds of meat ere ert through Improper it jt cents per pound lound that that's JUKI 1 protect your meat to guarantee ft cry ery pound or of It keeping will cost you less than o 0 oi u cent per pound the FIGARO mi And using plain salt in the tine then brushing oe 01 Ih he afterward actually wm tot COlt only HALF the cost coat of i da smoke salt HAS liAS SMOKED OVER TWO BILLION DILLION POUNDS OF lilT MUI More Mora the tho years 1 Eugene Engene Col Calf TexIS fir faro farll toy boy d what whet it ro rothe Ml the old eld oldhouse t err loose house tilt t served Beard the tha theThIs This send to cond smoke emote In III r ties Ues an led 1 i t S. S Eo COLGIN who i. ce r FIGARO to i flavor fluor of d tl ii meat this is FIGARO i Cad nd Smoke It has smoked more I two bibs bUllon pounds of cf neat meat i that time Your dealer has FIG A or can cnn get It The 3 ot 32 ez flu tiit Illume t tu COO MO pounds and costs alp I Ithe the IC size smokes emotes po and costs only Adt THE FIGARO r U I CO DALLAS Tn Manufacturers ot of Smoke Products t FIGARO Condensed S Smoke-Barbecue Smoke Smoke SausageS Sauce FOUR TEASPOONFULS VIt o O A R s i Oe I bottles tins a pleasant wo wa Milk of Ma a ar r a V e N 4 cip cU t ts s The Original Milk Mille of Magnesia t 82 err c ADVERTISED BARGA OUR UR readers should always remember a to tha a v e community merchants cannot afford anore ay d the a bargain unless it is a real fc bargain T advertise bargains and such the Cp m of or money saving laving to the people |
