| Show i Emergency Cattle Purchase Totals Weekly Organized under the tle supervision of the Extension Service of ot the Utah State Agricultural College the emergency emergency emer emer- gency geney cattle purchase plan of or the AAA MA MALs is Ls being administered at a minimum cost In Utah I ITh Th extension slon director specialists and I county agents of or the state have been drafted for this emergency work at no tw additional cost to the government for salaries I William director of extension extension exten exten- j exten-j sion slon has been appointed state director I of or relief service AAA MA by Dr E. E W. W Sheets the federal administrator and has had full responsibility for the I county organizations for the appraisal I and purchase of cattle Weekly quota of or cattle from the various counties of the state are allotted from his office depending upon the seriousness of the situation In the county and upon the ability of or the Ute state FERA officials to handle th the slaughter and processing of the animals at packing and canning plants in the state It Is at present I estimated that the state capacity will wUl approximate about o head weekly The state has been divided Into five zones and extension specialists W. W W. W Owens E. E J. J Maynard George B. B Caine A. A c c. Esplin and D. D P. P Murray have been beeh designated to assist the director In expediting the work In the various counties 1 I The county machinery for handling I the purchase of or cattle Includes the county director or who is the county agent an assistant director an advisory committee of three local livestock men In the county and appraisal committees committees commit commit- I tees of two each composed also of or lo local local lo- lo I cal cattle men i The selection of directors and adI advisory ady ad- ad I y committees es for the counties has been the responsibility of or the state director Under the plan for fair representation of or producers outlined outlined out out- lined by the state director the Utah Cattle and Horse Owners association has named two of or the three county directors Co County nty appraisal committees are appointed by the county director and I I advisor advisory board according to the number num num- I ber and location of or cattle to be apI ap ap- I praised Three appraisal committees I work ork with a B. B A. A I. I inspector who has sole responsibility for condemning cattle or passing on them for food tood Condemned cattle are destroyed on the place while those passed for food are processed and canned to be stored stored stor store ed cd for relief purposes I |
