Show Sunday July 10 1955 Salt £akc tribune Elje J LOWER AL CRIMESTOPPERS TEXTBOOK V CU MAY OONT LEAVE LADDEGS OUTSIDE MAKING IT EASY FOR A HOUSEBREAKER OR BURGLAR STORE INSIDE A O ' LOCKED BUILDING ' ITIS ITS A BODY CAN YOU SET MER SURE WITH THESE DOWNAL? THIS IS PONTOONS ALL MARSH iJTS TT J 'ife MJ EASY ft ( W ‘'HER BOCYS STLL WARM-T(DOPTER IS RUSHING HER TO THE ROOF OF THE THIS ONE HEYjJTfe THE MAP-ON- LY HAS THE MISSING PART— THIS SHOWS WHERE THE TREASURE I- S- BETTER CO IN WITH HIM SAM AMD TRY JO IDENTIFY HER MEANWHILE WE CENTRAL HOSPITAL HAVE ATTENDANTS READV TRACKS LEAD OFF TO THE LEFT— AND ACCORDING TO ILL CHECK THIS TRAIL THROUGH THE MARSH JOIN ME WHEN VORE THROUGH THIS MAP— WITH PLENTV OF REASON r I r 4 n 7 wm ‘ik 'N v ‘n! 1 11 f xn iTv ITS GOT TANDLES- -I TTrLASTTUNDER THE TMOVH SLAB THERE nz? ' V 4 S ' Jr 'I f' :ri' hi r VVr‘ V ! ‘ f 3 j i 1 f ihh- -i t —v nn AiivinTisEXfENT i ( 40 YEARS j r‘A-v- - FOR BETTER BAKING AND FRYING! SSlSSiJ LIVJ L— Jr Yi TT ik MOST SENSATIONAL' DISCOVERY IN CHAMPION Mr oy:— Wayn Hur farm and my live on husband and 3 boj s need plenty of good food I give them lots of meat and potatoes fried tender-cris- p In Fluffo and they eat all they want because Fluffo ’ so digestible I fry my potatoes raw in Fluffo They'ra wonderful So golden-brow- n g I ever fixed S’ ’ ' i r- INDIANA COOKING " r- - ( ADVERTISEMENT r 7 v imlHfM Livy ( i ' 1 1 -- C r V7ViW'' - 1 v EAVILY CREOSOTED— METAL HANDLES! THISZ Z07 ’ 'tV rYvUv V? VI -H- r (IlSSS TS Prwf r 4 Otmhl Cornmni I t h £ Maf home fries rb makes! ' 1 Ny 4- - 1 V)i V VW 'r3-- ' BETTER-UOOIflUI-G 4 ' l BETTER-mSriN- G - i 1j if Yes Fluffo fried foods are the best No white shortening over gave me fried potatoes like these!" 74 Si-- SO DIGESTIBLETOO! Best-tastin- ” ' ' -- golden-browtasting crispy-ho- t "frits' you can possibly make n Unlike white shortenings Fluffo melts to clear liquid gold for crisp brown fried foods neser possible betore hat all the ' luffo is truly pure fried foods ton so and digestible too Sv -- W T'V' 1 says this welUknown blue ribbon prize tnnncr in giant Midwest Cooking Contest i t J 'H Like cooking champions you'll be truly excited about golden Fluffo! It gives you highly digestdeliciously tender-cris- p n ible golden-brow“fries” such as you’ve never been able to get before more appetizing by far than you can get from white shortening! - That’s because Fluffo is different! Yes even its color is different -y- ellow from pure wholesome carotene! And Fluffo is such fun to Aork with! 7 r y MM fV — ' "if " I f FEEL ZLIKE TARP APER— BULKY-- ABLE LOOSE IT-- WATER BENEATH t WAS TV ottr reetpes that call for shortening and see what happens! Without changing a single measurement you'll get the flakiest tenderest golden-bron piecrust the lightest highest d cakes ever possible! Yet Fluffo costs no more than leading white shortenings! It's asailablc in most g areas Get a ean and use it for Use it in - : & ' t w finest-texture- richer-lookin- better-tastin- g baking and frying more appetizing 1 v |