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Show P 1 . ' - : ICI . -- - - 77 - - V ' DESERET - Salt talus City, Thursday, January 27, 195- 5- NEWSAistpTELEGRAik ' .. ., 7' Food Is Fun ' , , , ,,,r . , - ' ' .. ... , I ', - , , - -' 4 (.4 -- -7- - tV-- i .. ,,- (Is; ., ,,, ,, ' , , ' ,... , 7- - ,. - .- , mow . , a .El, 1, ,m . mom now a - i w 'ting. , 1 ,J, , By ITDINIIRED IARBDIE- 4 ,. . t.,,, - , - t- 1 .,.: , , , '- -- 1,, ' ,,- --.. - :, , ? ,, ,,., :I :- - 1 , . ' . , .. - ' , , -- 4,, , , . - ' ' ',. , - ' mer. . 3 , - 4- could make. ,', 1 - , . . ,, this -,,,-- ''' Of. I 4 ' 1 . . A101.160010Laig 11.1111o. - I ' ' - .,..1 , AU mem- the vntiTe, 'family. fpr bers can help In filinrit up. lots of storage, jI, Provide offorgames, and make ,e variety I It as colorful as you want. For , I convenience, install a bathroom ,'.' under the upstairs bath. You'll ' find the extra bath about as ,..,it- , .... good an investment as . you - I :' ' , - . i - ... . ... ,. - '''' 7.-- 1,r, - l'escrideeaaltiofnorrto3z, I , .., - i 44 , - ' - The mcglern home usually has , ' .. 44; . W W -- 4. ;', Ptak- Room , - , . - - . .... ,,,,,.- .., .. days-when-y- ,- - - , - MakeBasemeht $ . .. , (k , : t. -control at When ,, 1 butter , . .t, ,V, j ' mixture is e turn ' 1frozen, nearly . , ..1,. Remember the tablespoon lemon ,julce , ... ,. ' 7, ' 't .,,,,,,s.,.. ,, were littleoranges were sttch Into bowl and beat until Duffy 1 tablespoon grated .., ' . and Serve with beater. at light ... ..., 1 ,,':' a 'usury 'that many of us had , rind orange to pr.tceor-retur- n t freezing tray them no oftener than. in our ,, , , 1 baked pastry shell until ready to .serve. Makes 6 ,, stockings st 1:lu1stmas time. Combine and sugar - cornstarch ' :' ''' Maybe it does give away our servinogs.- in rsaucepan atid blend well. .06 Toast French age, but it also means that Stir tn orange juice and water: I 1 egg 111ERILNGITE- TOFFED A' smooth orange filling I we're really appreciative of the gradually. Cook over moderatej I cup orange juice nestled in flaky pie trust and topped with fluffy 1,77, wonderful supplies, of fresh heat, 111 I stirring constantly, .until i I -en16.cup'sugar ingue snakes a tasty pie that the family will want can buy 7 ,vvW mixture thickens and Wilt Boil Dash salt 1;n.thilIi UairLkaira7 y time of. the cored often. 1 minute. Beat a little of the 4 slices dayld bread year. hot into the slightly mixture,2 AT butter WIRMLIN tablespoons cuAurrnIsT Even so, this is the real citrus beaten egg yolks. Then beat sections Orange ' season. Thus is the time of year egg mixture back IvOst-It- not mix-SI2 IAST Confectioner? sugar A perfect dessert for now. DELIGHTFUL SHERBET. when the luscious' navel . Combine egg, orange juice, ture in saucepan. ' 2ND SOUTH on Into and And. later iunSiner Is this- Orange the .... ''.' -are so spring in generous suPply , 1 minute longer, .. 1 Treat thi faintly to it now while orange prices '. Sherbet - sugar and salt and blend with .stirring I, we when and can,: gergrapePHON1 :. DIP day-ol- d bread slices: constantly. Remove from heat; are so reasonable. fruit in abundance.' There's ino fork. 44641 Into on both mixture then continue stirring until smooth. 1 II I sides, , g our t excuse not for families' v - ., cook Blend in melted skillet in lemon butter in butter, juice ' all their precious vitamin 1 . untUi golden brown, turn tuad and rated cringe rind.' Pour meringue onto edge of crust ,.1,1, 4 it ; . C supplies now, is then? ,.. f , tor'111 side. Cut French Into baked pie shell. , covér to prevent shrinking. EEKEtiD rownther we , several tried recipes 'MEAT THAT WILL Mar IN orange sherbet to satisfy the toast in half and serve with with meringue. Bake at 400 Orange Saute for Broccoli H . hankering we bad for , fy VALUES! 14 x - AT WIRTHLIN'S , - efinally earns across, faammt.... , , k ,.. A - , .1, ...... h Oranges pare d Are Tons nwr .7 on conomy,Lis , I .:: , - t ;L:. : , . , t - I , . Dishes-Pr- e . .. , , ,,,,; w.- .... , ,,. ,,,,,,...,... . 1 I .: '.;r,. , , i , ' - - , - ' 1 '09t 1 - - . -,-, 11. 1.: . :': ''.' ,:---- ; .. I ,' - - i or-ang- , 4, - 0:.. 1 :- - - lirgo i,.., - -- -,- 1 - YOUR-MOUT- . - , , , Ai It . A, ka,ttte'.."' I .fiTellP, j Z HA111 'kook .1". , ''' :: , - , - .. . - . - - PaGrid' MChilk . . i 741,0 Lb; 4 - -- ,:- - . - A I - ----- --- ,,....o.....,-.,----- . - --- - - -- ' -- - - Ao -.- ---- .,.titogrpsmakiii......, , ' CIStrictly - alt 59c Lb., i I . ii ' Grocery and, Produce Specials DELLIONTE GREEll DEANS 7:" c'e. 23c IflAILE)"S CHILI. 4 for 97c 4. ROYAL TREAT ,tilUSIIROOMS 4.. 29c FRE1es. ....' 42c - k , ,, , , .. 1 - . - - - -' --- sritinn:L2 cans 21 c SEXIST ORANGES terse lb. 8c -CELLO .CARROTS .. .....,,,,,... rut. 10c Illdne, CLIC11M3ERS 5c LORI sy:, ;it lee ASPARAGUS CUTS i. ,,, .. , 4- - - ,, 4. ,, s , , , ' t; ;, - , - , . ' ONION . .' , , FREE DAILY DELIVERY 't t i .. , PIM ' , 0. IS NOSUSSTITUTE FOR QUALITY . Gnduaflybesttn ' - : i el ttgin-ru- -- d ' r. 4 sr , ' 1 -- -; - - -- - - - . ' ,?,.1 "'" . I -'' - ' - - - . ' it i' 1 - ' : i, , .., ' z' .. . ' . - ,,, . , loRIc .. - , 11 . ,,,, . ''' ,",',- - 7. ",, ' - ' - 1.44,. , --- ", ''''' .,.. , - ' ,,,, - a, .' " k :oot, ,r044,!".:',::'., ,...1.:',. ,.. , - 0 - ,,,,,, ,,I, 1, ''',,,. ...,111.11... :, , ,IT ,.-.- - , . ;iti ,.. , N -1- ...to . - .,.. i 4 1 II ' ,Il k?. ' ; , 11, .,14: ,, ', ,,, ...it . ,, , ,. .. ' AP, , 4, . ,A ,....l'e-- .., ,. . , - f'' .' ' - , -- ''.-,- P'sl. E , ' ; I 0 ' 4-. 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' , N g11' ....samimmr, ; , , t E , ' - -t Ilt. .' 1 k ' ' , i' ' , AO' 5.71, ' Al Tili ' s:;15)(rk; ' .430''.. . j ; - 3'''' i i .,, , '. , . . k. , ' Just half 'a , Calavo avicado SetVe only , i3 4,111ri .,,,, . 1 'i 4 - " '' e.4 Dieting? Who isn't? Well, here's a i4tir5riltp,sncrgy-- . patked lunch that gives you less than 1,0 aloriess So healthful.. Calavos are loaded with 4 ""- - .Z 0' - ,,,,, , ....4..,- energy.. too. readily Fix digestible.. in a tainute. Quick, , You can have your diet and Odavos too. Entoy then,x often! 0610i:ilia's finest avocados. i , , - . ' , - r 1 , , I 1. .., 1110;71110T''' .s...)1,.,....' with lime or lemon laic., crisp rye crackers or Melba toast. - , , ,...,, 4 16.,44"------ 0 1 - c,....1 i, 147 l' t, 4, . ' " ' i '''''''s :41::.i:: t ''ks, 4.. t, t.,,;& i't , ,, , ,,,,,,,,TA- 4 ' ''', - .' '41;?Zi,...:- - ,., P. ..."...d.1- : 1.,.1....s.,t1s.. ..''' ' ''.,.,,,,-0- .1 . t y p, -- ., ,: - '; -- ' 1 f OE ' -, :.,.,.......':.,..':.:: - . t , t ' i N N. 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' , - . ,,- k t ,.1.4 JittItt..1 .:,' e''....' ' : ' . - . , . c ., , ' i , i ' .4. --,., - .,.,: - . t.. , - fr 1, - - on- .- ' .., ....,e'g , ' tt- . 4 - ' . ' tills104 Q do . - ,i, i; :,:ti;.;:.- 1 y2 .. I - .,, 77-1-- I ',' :- -- , . , , - .4 ,..".'... . 4-- A .,,, . , 4,,, 0' , I xgood7400e- 0x , ,. 4 .00.4K., ... - , -- 4 - I ,' ,. - , atf,,,;: . ' , ' dairPOZ4) , , .....-- - , - ,,o," 1 r 4)97,4??7 ', . it, Cik. .. . . - - 6 , . .,,. i przicE . . 4 . 4.---- Cli , , ,.. in LOW N ' .4......0. ...0 -- I if - r" - "Nft.,, 4 . .1' . ' kitt), ' i ..:z.., - - ...I.. . ' - - - I 'TOPS IN QUALITY! 11 - , ll; . - - ,,,. ., 41Mo , N ' - . 4 . . - . , ) ,A.T. , - - - ,, ,. , --- i'jjjj 'A - .. . lama,. pop -dai,, ; N: ' ''''''',. t .,.. ,, I ', - . , ' - ,.,, - .... .TT .LIME DO5., -- ANT ------ ,, ... 1- - ,. , , i ft. , k ...fi.MM. . MAMM ; a, : , , Adik- -- . : . a - . 0 ' ., . WEN 14.1 t FOR S , 1 ' Lo c'TKHi , . r. ... 1.0..., - -- AM IA.' - - servings of broe- - 6 for, caotlife a , , - , mertottroccolLMakes enough sPelael 1 u FFIL - - -A , t Serve hot, I Or orange" stir until tablespoons juice and cook-24Con-- smooth and thick. G 11:44MeZegfUuel filling, ... ., 11. OF IMITATIONS .. in ntite 1 cup orange, juice Melt butter, stir in flour until 4 untilstiffand heating ti Is blended.--Add-salt--an- y. sugar. a little at a time. beaten ' L , - ty -- until--froth- - -- -- -, cup orange Juice - . Meringue:: cop:J.14n e 3. egg whites and );?4. teaspoon cream , ..',0 - - Illign-gstryolusintigtii- I ' - - A AglariPoonttornstarchVs 1 sugar PinP granulated of salt 114 cup lemon juice (fresh frozen or canned) 1 eUp light 1 teaspoon cretam lemon rind- or lemon extract. If frozen orange Juice is used, it with water by !reconstitute label -- directions. Soakgelatin In Vt cup orange juice in small bowl for 5, minutes., Set bowl over boiling water and stir until gelatin Is dissolved. Combine remaining orange juice with salt, sugar, lemon juice, lemon rind or extract, and cream.. Add dissolved gelatin. Pour Mixture into freezing tray; set 12 - t , tin -- -- z. sugar- - , - Pis 0111111111 Meringue - exposed to the heat of the oven. Orange Sherbet 1 can frozen orange juice concentrate or 3 cups fresh Orange juice - 4 Teaspoons (j package plus 1 teaspoon) unflavored gela- , , , , BA , : i .. - - , - Fresh, Jumbo - .4. curt-hot-wat- meringue pie, and such a nice dessert to use this time of year. Remember the two most important tips on meringue? Be sure to beat the egg whites until all the sugar is dilsolved. Then in spreading it over the pie, be- sure to seal- the mer- sway lingue to the crust all-th- e ' - -- ..mokes '1'cup - wiimill::::::mhuitc:lithbitthstettlaemmilorly - . -.: . -- ' 0 ie..: 550 cit:.......tjtoce ioth, Wilsis LAMP CHOPS I '111B - sm., -- IHmuaedilaie edgftsiiiiamnd LIN ''' . 1 ICC AI01 - --- - $ ' to 646. hostess, ' ' - - '' - s - 0 t 790 7 Choke ihrodo lostiknt . - 4 -- ITILIMPTIOASTI.-6,-- ''''4".--'-- - , , --- - - guickly and easily made-and not very eipensiv-- e. ' - On L:televisign-- we -s- aw-- and Ibeard about a French toast! le'llit ntl rU kli , 2 , IYILA es ,- - I ti ,., I teltu,r1", :! ---14, can -- be...And IreshintAti --- - the 1 I i I - . d'''''' '''' to f 1 gant,one-that."3--coot,--Ainct,re-,- , , , !.. -- -' - ' - r1"111111111.1111 BEWARE . get-rin- - -- - , ,, 1 , id el - on --- -- e - |
