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Show Pag? Twrnry-fh- e cnfertanen mSl 0ooooo0 SHOPS ATX) 01 o O tf H0DSD:t o Pl? FOWLER Chronicle staff by MOLLY Airow Press Square is lcxated at 165 West .South Temple, east of the Salt Palace. It is comprised of four buildings vhkh house a variety of rating establishments and bars, as well as a theater, two hair fashion houses, and several business and law offices. The buildings are Arrow Press Square date back as far as 1890, and were restored under the suXTvision of Howard Claik of Designs for Business, a Salt I ake film. The largest of the four buildings is the old Anow Press building which was completed in 1890. Others were the t'pland Hotel building (1911); the Midwest Office Supplv Building (1910): and an old I'tab Pouci and Light substation, building dale unavailable. Claik-Leamin- g g)(? Benihana of Tokvo is located on die sccuuu and third llooisof Arrow Press Square's Building No. 1. According to the uu nu, Beni hana is the Japanese word for red flower. But to millions in Japan, the millions whoare familiar w ith the c hain, Benihana Japan-basesignifies a tradition of superb has Its restaurant spread to a chain of 32 in the dining. United States. Tony T. Ohtsuka, Salt lake's manager, says they plan to ojxn one in every major city in the United d States. Benihana of Tokyo offers a unique menu which features the original Tcppanyaki-Hibach- i style cooking which is chefs served at your table. cooked and by prepared, Fac h dinner meal includes Hibachi vegetables consisting of mushrooms, onions, squash, beansprouts and soy sauce. 1 The meal also inc hides riceand tea. An apjx tier of libachi bowl is salad a and shrimp, onion au gratin ala Japan soup, also served with the meal. For a main dish, one can chcxjse between Hibachi chicken, Sukiyaki steak, Hibachi steak, or a filet mignon; prices from $7.25 to $9.50. An entree is also available, and that meal includes the Hibachi vegetables, rice and tea in addition to Hibachi shrimp ($6.95) oi minute steak (S7.25). Apxticrs, soupand salad are at an additional cost with the entree. For $12.95 Benihana selves its Sxc ial, whic h is the same as the dinner except a special steak and a dessert. menu comprised of Benihana offers an interesting set-uvarious exotic fruit conccx tions. For instance the Geisha is described as lemon and Kuldis with a blush. ..a gcxxl mix with vodka. In addition it has a liicnse entitling you to purchase Ixcr, saki, and plum wine lnijMtiKd honi Japan. Although lie atmosphere at Benihana of Tokvo is somewhat relaxed, dress is more loiinal than casual. I louis lor uric h aie :30 to 2 p.m.. and foi dinnei ( M- - I It 5:30 to p I K)p. 1 1 ) in.; weekends guaiantee end onl, m Dine l i pin . ( pled w ith nt'1 Aiikik.i'i Fxpicss ( ihec ks aie ic c ( - QODQtf GRANDMOTHER'S HOUSE THE PRINT SHOP RESTAURANT audi ii' itli s louse is (..it den Ixvel of Building No. in Allow Piess Squaie. It is managed by Patricia Hanks of Sail and features a home made atmospheie, which spreads into the cooking as well as the of the restaurant. physical Grandmother's is ojx-- for lunch, and its luncheon menu offers a homemade soup du jour or a salad with a homemade dressing; assorted rolls with butter and jellies; a fresh garden steamed vegetables. Lunch entrees include sandw ic lies, grilled liver and onions, turkey steak BBQ-lxr- f in mushroom sauce, baked zucchini with berf and cheese, halibut filet au gratin, chicken and dumplings, pot roast, Ixrf stroganoff, chicken and steak. Prices range from $1.75 for just soup and salad to $3.50. Drinks (milk, buttermilk, teas, sarsaparilla, hot chcxolate, coffees, or soft drinks) are The Print Shop is located on the third floor of Building No. 1, upstairs from its counterpart, Grandmother's House (they are managed by the same woman.) The Print Shop lunch menu surtwsses the just sandwiches place offering Barbcque ribs, seafood, a diet plate, sirloin tips, braised swiss steak, curried lamb, beef broc hette or a steak and fries. It also has a sandwich bar, a french dip sandwich, omelettes, or a chef's salad. Prices from $1.90 to $3.25, with a minimum service charge of $1.50. In addition, it serves a special of the day for a little more than $2; usually a dish like beefsteak tomatoes stuffed with c hicken salad w ith chef's garni or chicken ala king in a patty Grandmother's offers a gocxl assortment of desseris for only 50 cents (things like homemade tarts, rice pudding, bread pudding or ice cream.) Grandmother's dinner menu is relatively the same as the luncheon; servings are slightly larger, prices are slightly higher, ranging from $4.50 to $7. Dress is slightly better than casual, but comfortable. There is a state minibottle store at Grandmother's.. .what granny should go without a nip once in a while. The store opens at 4 p.m. The restaurant accepts checks with sufficient identification. Visa. M.i- ' ro and WJkci Bankcard. ' .50 for lunch There is a iiiiiunuim ;.;,; pet person, and $2.50 tot dinne r. $3.50 to $8.75. Beer is available during lunch, and after 4 p.m. there is a minibottle store open which also carries splits of wine. Setups are 65 cents, wine service $1. Dinner is served from 4 to 10 p.m. until 11:30 p.m. Friday and Saturday, his not open on Sunday. The Print Shop accepts checks with sufficient ID, Visa, Mastereharge, and Walker Bankcard. C.i i i l a led at the 1 ke. 35 cents. BENIHANA OF TOKYO RESTAURANT restaurant ' O O - KONSTANTINE'S RESTAURANT Konsiamine's is Arrow Press Square's newest addition. It is located in Building No. 2 where Vandcrwerff's was formerly located. Konstantine's is Greek food for breakfast, lunch and dinner, served in a quiet, mellow atmosphere. Its breakfast menu includes traditional American eggs and bacon or saugages. omelettes including a Greek omelette made w ith feta c heese and zucchini, or brunch eggs ranchero. Prices are from $1.35 to $2.95, and they open for a.m. breakfast at 8 a.m. serving until is Konstantine's lunch menu generally a sandwich menu. It offers (among others) a French dip a gcxxl pastrami, or Greek souvlaki. Lunch prices range from $1.70 to $3.10. Dinner at Konstantine's caters to a w ide variety of tastes from American to Hungarian to Greek. It offers steak filet, lamb, beef stroganoff and shrimp plaki in addition to a gcxxl selec lion offish etc The meal inc hides bread and salad plus a soup du jour. s are aailable, as well as a w ine sen ice. Diess icquiicmcnis aie listed as "decent casual." Konstantine's seals 10; ic sei vat ions are not requited as of 1 1 . Set-up- 1 yet. Chec ks for the exac t amount are accepted. Mastcic Anuiican Fx pi ess. Visa and Dinei's Club. haige. 5 build-your-ow- n shell. The dinner menu offers seven different beef dishes, chicken fondue, halibut au gratin at a price range from M-T- h; VICTORIA STATION Victoria Station can be found at the Garden Level of Building No. 2 at Arrow Press. This restaurant is part of a chain of 60 in the United States. Victoria Station, too, offers a lunch menu. Since the restaurant features a wide assortment of beef cuts, lunches d include a selection of five burgers. In addition it serves an English dip au jus, prime rib, steak sandwich, London Broil, Shrimp Victoria (a giant shrimp in the beef ribs. Prices for the shell), beef kabob, and entree are from $3.25 to $7.85 . The meal comes with salad and bread, and sautecd mushrooms served in a skillet are $1.50. It is possible to order just from the salad bar, a meal which includes bread and butter. Soup is also served. Dinner at Victoria Station features Roast Prime Rib of Beef; you can order 11, 12 or 28 ounces ($7.75 to $11.95.) The dinner menu offers the sauteed mushrooms, baked potato, long grain and wild lice pilaf, or a Kensington vegetable at an extra cost. Desserts are cheesecake or the station master's special (don't ask what that one is.) Dress for Victoria Station is casual-plus- . s are There is a minibottle store in the restaurant, 1:30 2:30 a.m. to from for lunch is It p.m. available. ojxn Mon-Sat- ; for dinnei 5:30 to 11 p.m. Mon- - I h; 5 p.m. to 12 5 to 10 p.m. Sunday. The lounge is ojxn a.m. during dinnei hours. Victoria Station accepts checks with a guaiantee card only, Mastereharge. Anuiican Fxpress, Visa and Diner's 5 half-poun- bar-be-qu- set-up- 1 Fri-Sa- Club'. t; . |