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Show FRUITY OS SCORE A ' i!., V N , ft - X ' 1 -' ! s ' 'V 1 ' - s . - I c " h - - v I , ' : " - j 4' - E - - i , I , - X i I " - &, v , "v " When junior scholars bring home senior-size appetites at lunchtime, dish them up a hot and satisfying bowl of Fruity O's. Just add celery and raisins to kid-pleasing "SpaghettiOs with Sliced Franks in Tomato Sauce; then top with crunchy sliced apples. It's a tasty treat to plan a lunch around . . . especially when Junior brings along some hungry guests. And there's no mess since "O's" are eaten neatly with a spoon. Fun for the kids . . . easy on Mom! Keep a good supply of "SpaghettiOs" on your pantry shelf Tor a variety of quick-fixing treats. They're yummy as is and i.xtra special with your own creative additions. FRUITY O'S J4 cup sliced celery 1 tablespoon butter or margarine 1 can (15 ounces) "SpaghettiOs" with Sliced Franks in Tomato Sauce '4 cup raisins 8 thin slices (Vi medium) apple In saucepan, cook celery in butter until tender. Add "SpaghettiOs" "Spa-ghettiOs" and raisins. Heat; stir now and then. Arrange apple around edge of dish. Makes about 2 cups. |