Show Uti rT f n m MEXICO'S DELICIOUS DESSERT n e eh h tig i tt 4 W y Blending Mexican food and entertainment ideas can make a simple inexpensive meal into a fiesta affair The s secret cret according to Waring is i in color spice and playfulness play plays to remind us that spring is just aroun around the corner So the South border the border decor decors is s a st study dy in contrasts Mexicans Mexicans Mexicans cans use bright yellow dishes dUhe and deck the table with electric blue paper flowers They add shiny tin ware war pottery mugs papier-mache papier animals and wooden spoons to make mealtime fun Here lIere is a II recipe from Crom the Land of Eternal Spring to Lo give the dinner table a II new glow Blender Caramel Flan Flail Preheat oven to 4 3 cup up sugar 4 eggs 4 1 cup sugar sugart t I 2 11 1 2 12 2 cups milk 1 Up tsp vanilla extract 1 tsp hp ground nutmeg or 2 1 tsp cinnamon In a heavy skillet melt the 4 3 cup sugar on low heat stirring constantly When it has turned a golden brown pour at once into four 8 oz 8 oz custard cups dividing equally equal equall ly Iy between each jn In n blender container blend eggs and 4 1 cup sugar on medium speed Add milk vanilla nutmeg and blend blendon on medium speed until well blended Pour mixture into custard cups and set the cups into a 9 91 2 2 1 x 11 pie pit pan Pour hot water into the pie pan around the CUI cups culls s. s about halfway up the sides Make sure no water spills into the custard Place in oven bake for 45 minutes A knife inserted in center of custard should c come me out clean when done Cool Serve in cups o 01 onto plate or desBert des Bert sert glass and pour sauce over custard Serves 4 |