| Show 0 I SC 3 4 S J. J ry vt C w 04 C Ca a II I By BETTY BARCLAY wh 1 2 L 2 t H 34 4 Spring is here when the Juvenile population bursts f forth rth with skipping skipping skip skip- ping ropes and games of or hop hop scotch Spring is here when the man of ot the house cant can't find his favorito favorite pipe not lost but mislaid in tho the topsy of ot spring cleaning Wise wives will turn a a. soft answer to righteous masculine wrath by serving their lords something something something some some- thing thing- extra at dinner Here are a few of the recipe weapons with which poor weak woman may arm herself and Lod restore re- re toro store domestic tranquillity Pineapple Pie 1 package lemon flavored gelatin 2 tablespoons sugar 3 4 teaspoon salt 1 cup boiling water 2 egg yolks 1 cup pineapple Juice 1 cups drained crushed pineapple 1 baked inch 9 pie shell Combine gelatin sugar salt satt and andI andE I E tablespoons water Add egg yolks and stir well Add remaining water gradually stirring until gelatin Is dissolved Add pineapple Juice Chill ChUl When slightly thickened thickened thick thick- ened fold in pineapple Turn Into cold pie shell and chill chUl until firm Cover with meringue or top with whipped cream Deviled Ham Rolls RoU cups sifted flour teaspoons ons double acting baking powder teaspoon salt tablespoons butter or other otter shortening cup milk about 1 cup deviled ham ham Sift flour once measure add baking baking- powder and salt and sift sItt again Cut In shortening Add milk gradually stirring until soft dough Is formed Turn out on slightly floured board and knead 30 seconds or enough to shape Roll inch thick and cut in Inch 2 squares Place about 1 teaspoon deviled ham in tho the center of each square Fold dough over ham pinch edges together and shape I Into roll then seal ends I side seam down on baiting baking bale bait ing ling sheet bake in hot oven F. F 12 U to 16 15 minutes Makes 36 38 rolls Strawberry Cottage Pudding 2 cups silted sifted cake flour 2 teaspoons double acting baking powder 34 teaspoon salt 3 tablespoons butter or other shortening shortening- 1 cup sugar 1 CU cup mUkI milk mUk I 3 teaspoon vanilla Sift flour once mea measure measure ure add baking powder and salt and sift again Cream butter add sugar gradually and cream together well Add flour alternately with milk a a. small amount at a time beating beating- after atter each addition until smooth Add vanilla Bake in greased pan 8 x 8 x t inches in m moderate oven F. F 60 50 to 60 minutes or until done Serve with sauce of ot sweetened sweet sweet- sweetened ened crushed strawberries drained folded Into to whipped cream |
