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Show PERSONAL TRIPS BY PURE fOOD BUREAU Something of a departure In ths methods adopted by the Utah dairy and food bureaa Is the visit today and for the next two or three davs of J. B. Carver Car-ver of Ogdea and James Clawson of Spring City, members of the bureau, to various factories and places where food snd food products are handled wjUhln the i state. The two members are today accompanying ac-companying , Wlllard Hsnsea. commissioner commis-sioner of the bureau, on a trip of Inepec- tlon that will take In parti nf webcr ana Cache and probably Box Rider eountieo. Heretofore the work of vlettlng the feo-tortee feo-tortee has been left largely to the In-epectora In-epectora employed by the bureau and to the cemmleeloner. In only a comparatively compara-tively few and Isolated Inetancee have the member of the bureau themselves visited a factory or a ahop. The m.m-bera m.m-bera of the bureau, reoently appointed or reappointed, however, have found that they have queetlona to deal with that require re-quire a first hsnd knowledge of the eondltlona eon-dltlona under which the food la produced and handled. And It la elated that the trip which Mr. Clawaon and Mr. Carver are now taking la a forerunner of many te be taken. In which the membera of the bureau will Inveetlgate the mattera that come to Its attention peraonally. They will thua be able to check un on the work of their own field forcea. as well as on food eondltlona generally In the elate. The apeclal object ef the trip now In nrogreea hss not been etsted. but It Is believed thst ths offtcisis will pay particular par-ticular attention to the dairy Interests of the Stat. . |