OCR Text |
Show COOKING SCHOOL INTERESTS MANY "Foods for summer meals should be simple, easily prepared and easily digested but nutritious nutriti-ous " Miss Nancy Finch, Utah Power and Light home service director, told her audience at the cooking school held in the Bol-ognese Bol-ognese building Monday aiter-noon. aiter-noon. Over one hundred women were interested spectators. A tasty dinner was prepared on the platform and home canning can-ning was demonstrated. The principle prin-ciple of proper home lighting was explained. A handsome floor lamp, prize to the women's organization with largest percentage of members present, was presented the Bmg-ham Bmg-ham ward Relief society. Prizes of cooked dishes were given Mrs. John Vietti, Miss Elsie El-sie Martin, Mrs. Ellis Boren Mrs. Jane Spend love, Mrs. Ella Ch apman ap-man Mrs. Flossie Ramsey, Mr. Tory Tobiason, Mrs. Genevieve Gadd Mrs. Emily Reynolds, Mrs. llZe Winn, Mr, Wallace Tattle, Tat-tle, Mrs. Norma Kendall. ' 1 |