| Show BAKED HAM CAN BE UTILIZED IN MANY WAYS r AKED ham Is a n. favorite f with homo home Ii BAKED cool cooks cook because over left portions delightful delightful delight delight- can be utilized In so many ful tul WR ways S Cream scones arc are always C a treat and ami peach meringue Is a seasonable seasonable seasonable season season- able dessert Pineapple Cocktail Baked BaIted Ham haul Potato Salad Curr Currant nt Jolly Cream Scones Peach Meringue Iced Tea Pineapple Cocktail Cut tho the pineapple Into quarters q re remove remove re- re move moe a small portion of oC the thO core coic and antl grate grato on coarse grater Serve In cocktail cock cock- tall tail glasses with small piece of oC Ice or orone one teaspoonful of ot gra grated ted ice the iho warm w weather IB is here berc on and l you have ha a 0 warm arm dinner In III the middle le ler of r the tile day dar It will make mako a i nice and wholesome change to have o a fruit cocktail and pineapples being at their best now a pineapple cocktail Is sug sug- ses ted linked Take two pounds 11 ham m out cut three inches thick one half cupful of oC grape juice one cup cul boiling water vater t two vo cloves clove one-Inch one stick cinnamon lr Freshen ham tot for two hours In cold water Drain place In iti baking dish with other cher In Ingredient Ingredients In- In cover CO and bake gently till tender tender about about one and one half hours Remove e from liquid add to It two tablespoonfuls chopped raisins and thicken with one half tablespoonful of oC arrowroot dissolved In a n little cold wate wa- wa tei ter te r. r Scout Scone Sift one and one half cupfuls of ot flour nour Into a a. basin add ono one teaspoon Cui su sugar ar and anti ono one teaspoonful baking powder Hub nuh In one heaping butter butter but but- ter then make male into soft sort paste with I Isomo some somo cream Divide It In two pieces Take o one piece and roll It out Q thin and und round then roll ron out the tIC second piece picco and cut thorn them Into el ht pieces La Lay them on hot griddle and bake them for five minutes turning them them once Peach Meringue Pare and cut up five fhe or 01 sl sI six peaches sprinkle them with one cupful of ot pulverized pulverized pul pul- place them In a sugar porcelain porcelain lain baking dish and bake until tender Scald cald one cupful of or milk add one tablespoonful tablespoonful table table- spoonful of or cornstarch wet in a a. little cold milk cook three minutes then add the yolks of or thice e eggs IS beaten with three tablespoonfuls of or sugar bugar at once from fire stir hard and pour pourover pourover over o the fruit Beat the tho whites of ot three eggs er very ery stiff a add d three tablespoonfuls table table- spoonfuls of ot sugar spread over o the custard and bake balte until pale pate brown in slow alow oven Serve cold nl GI G rug CnA ChANGES GE The Thc outdoor girl Irl will find a suit stilt of ot striped flannel pr r woolen material a useful possession The blouse made mado with a neat yoke at the hack back and straight cut In front may mar be he worn with a dainty turnover collar and cuffs and a knotted scarf of or self colored silk sill along along- with sith a n. skirt of plain material which the silk scarf scare should match in color Another day Its owner can wear her coat coal and skirt together with witha a lingerie blou blouse e and look loot looter er very complete complete com corn and well turn turned tJ out or the skirt I. I ma may bo pe worn on tho links with a well made knitted coat |