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Show MEATS dffiSp-- GOOD MEAT Vf f makes a Good Meal! ITT 77 ' You will always find ylC 7 1 the BEST at 'iJ SERVICE MEATS & .GROCERY The I-G-A Store Gained Rods ate Natu-f ziu. q7, jjc . : ? ( I A rVr Will-' TJlAl fine $iwtp , . , f&T ' " " ' Today's housewives appreciate the amazing short-cuts " I I ii . . , canned foods bring to the kitchen thanks to niodtf" .f canning methods and the fertile lands of the Gol.ln w :?,'., . , m. S 3 i j , , , . . , "u3 i me uoiaen West. Delicious fruits and vegetable II fh'et 1 n d? h natUfal good"e P-ked in containers by methods whid. a. 1 their flavor and freshness-tasty tuna and salmon straight from the ocean or rivers-ilavorsom. preserved meats prepared under government supervision-rich condensed or Evaporated milk : I I pastured on the west's abundant fields! capura III All these splendid foods and many more , .; u .i , uknf. ' II hood store as nature-fresh as the day the sealed n I yr ' Ii of preservation keep them so! y tney wcre seale''. " or glass, because modem D.eh ( I l ,e Progressive Union Pacific Railroad plays an important part in serving western canners M .fh?htetn CnSUmerS- Cans and ,ars are sturdy containers, bu Va'on Pacific treats lhe ' with the same care it gives to frag e commmlni,. i , , .,.J , -a k u . I. , . 8 tommuities. In winter months, shipments arc protcde" l II by heater service, and by refrigeration in hot summer weather Pro mm safe depcn-W ! I '"nsportatiotf every day, every year. Last year Union Pad fie moved nearly a half million tons of canned food pr.,du-. k to America a markets. piuuucts y, ESSI" i I yhb0rh00d 8rCer fr DatUre - & "nned foods! n M JgmL ff pacific. UjlIj f 1 " i U'Yll i: -J "rC(Vl I SHIP AND RIDE UNIONS 21 Many Varieties! fP-iP Tulip Hi?acinth ' jlif' Crocus Narcissus, I'fjlj'jt and other hardy var- (Jiilffi ieties for fall planting FILL IN THE SPACES IN YOUR SHRUBS WITH BULBS! Springville Floral PHONE 6 i |