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Show VICTORY BREAD IS "MIGHTY" GOOD EATING NEW FOOD SAVING REGULATIONS When the call came we willingly gave our sons to the great struggle. Now comes another call one that we, and we only, can answer. The Call to Save We have been asked that before, and we have responded nobly. Now, however, we are asked not only to save, but to save more, so that the black day on which we might be forced to go without may be put back on the terrible calendar of war. But more than that, we are asked to save so that our boys on the battlefields bat-tlefields may not be just supported, but kept alive for the next six months for upon them and upon us depends the outcome of the war. Our Duty Is to bty or make only Victory lwead. Victory bread is from 5 to 20 per cent of other cereals, mixed with white flour. Graham or whole wheat i3 Victory bread. To observe strictly the wheatless days, the meatless days and the porkless days. Wheatless . days Mondays and Wednesdays with one wheatless meal dally, preferably the evening meal. Wheatless means no crackers, pastries, macaroni, breakfast foods or cereals containing flour. (Exceptions) (Excep-tions) flour for thickening gravies or as a binder in cornmeal or other cereal breads. Wheatless days and meals mean use Victory bread. Meatless Days Tuesdays - also one meatless meal dally. Meatless means no hog products, no cattle products, no sheep products. Use fish, poultry and eggs. Porkless means no bacon, no pork, no ham, no lard, no pork products, either fresh or preserved. Porkless Days Tuesdays and Saturdays. On other days use mutton or lamb in preference to beef or pork. And it all means conservation, saving, self-denial, sacrifice, grim and determined. Not for neighbors, but for ourselves, for unless we translate at once our savings of wheat and beef and pork into shells and ships and soldiers we cannot hope to win the war. ' W. W. ARMSTRONG, Federal Food Admr. for Utah. |