Show 5 MINUTE ICE CREAM FROM FRUIT AND CRUM P li ZO V d A n M NW S v M M N WO t gg g on M ft 1 mani loii to serving just plain fruit and cream cre aia what could be simpler nthan N than FROZEN PRUIT CREAM which is 13 nothing more than a mix ture ure of leftover left over canned fruits and coffee cream frozen in 5 to 10 minutes in in the modern tee ice cream freezer it seems almost unbelievable that nich jimb a smooth fluffy frozen dessert could be so easily and inexpensively oade de but heros hems be how FROZEN FRUIT CREAM serves 46 4 6 2 cups canned fruit with fruit juice raspberries rasp berries apricots apri cota or peaches 14 cup sugar approximately scup I 1 cup coffee cream mash fruits and stir in sugar combine with cream and pour in freezing container of modern le fee cream freezer filling it not more than full assemble and cover surround with mixture of 3 parts crushed ice ind nd I 1 art rt rock salt turn crank slowly but steadily until turning becomes difficult about 5 to 10 minutes carefully remove cover lift out dasher and pack down ice cream with a spoon replace cover draw off water and replenish salt and ice mixture cover and allow to harden at least I 1 hour before serving you can get crushed ice all ready to use from your ice service man or you can chip off the desired amount from the block of ice la in your ice refrigerator |