Show your home and you f by betsy callister USING THE COOK BOOK IT IS one thing to have a good I 1 cook ok book and quite a dlf different ferent thing to use it in an intelligent manner many intelligent women somehow fail to apply their mental talents when it comes to their cook books though they may be experts when it comes to using the dictionary and other reference books one should never use a cookbook without first carefully reading the preface and introduction it Is worth while also to read the table of contents and the alphabetically arranged index indes at the back in tills this way you can get a good idea ot of lib how w to find what you want in the book when you are in a hurry in the back of many cook books there are a number of 0 blank pases pages and it if these are locking lacking it Is a good plan to paste in a few at the back here you may make notes note ot of recipes you have bare tried with any additional suggestions suggestion you will flail find helpful in using them one should never begin using a recipe without first it over thoroughly there may be some comment in the last sentence that will make a difference in the way you go about the task in almost nil all recipe books published nowadays moa measures given are always level that Is a cup Is a measuring cup leveled off straight at the top teaspoons and tablespoons are best measured wl with t graded standard measuring spoons but occasionally one finds an interesting te recipe in an old book that sounds tempting then one must bear in mind that measurements are uncertain and that a teaspoon may mean anything from froin a little over a standard teaspoonful to three times as much 0 1331 1031 mcclure McC liiro Newana rier syndicate arvi I |