Show corn meal cutlets the recipe for or this good meat substitute comes from the cattle battle creole creek sanitarium turn the corn meal mush into bread tins previously wet with cold water slice when cold beat one or two eggs slightly add one tablespoonful ot of water or milk to each egg ilso 1180 one eighth teaspoonful of 0 salt dip the sliced mush into the broad bread gumbs then into the egg mixture ind nd back into the bread crumbs again place in a buttered pan and bake in i a quick oven until a rich brown serve with butter or maple |