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Show Odd Oriental Tartai Koreans, like many Orientals, live mostly on rice. They cook their seaweed In oil and serve It with slices of red peppers. Ktmshee, a kind of sauerkraut, Is a favorite Korean dish. To the north the natives of Kamchatka relish the tongues and the marrow ot the bones of reindeer, rein-deer, but the plece-de-resistance Is the meat of unborn fawns. From the stomach of the reindeer the natives na-tives obtain their greens half digested di-gested balls of moss. A delectable native dish Is reindeer sausage which has been surrounded by dough and dropped Into bailing water. wa-ter. Boiled fish eggs are considered consid-ered a delicacy, Kxchange. |