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Show All Radios Repaired at Tli ii cii i lilies 3 1 BYRON LUTEER Upstairs The Alt Brotherson Building formerly the Old Bank Building. Ream Sheet Metal General Sheet Metal Work TelepTione 2-W 58 South State Sw MT. PLEASANT. UTAH ' 24 hour Service on FURNACES and APPLIANCES I i l ""i I ilV, Plan your holiday meals now k&- HOW lO laDOr leSS (fWf 1-f and serve them informaUy. . . hzgkSM&f J-- i i L n ' JS indoors or out . . . remember- Jrr' on Lao or nay iC-Sf ins that gd food ges a lons mv '"w iQSy 1 S J'-'UIJ' waY toward the success of va- rs r,3v' J Every woman has her own formula i;iiVv? cation days. And good food is f KMV M2iHHV7 " M $ , for saving steps-we just want to . iX what you'll find at Safeway! f j AJ hz fir list these few reminders. ! W rsy Ml' V ..M L j' l Plan ahead-H you plan a menu nN. J? fj X A SjWritfc ! around foods which are versatile or w Vr- riCHlC llBiTlS O. , TX.-7 lJyMi?(5i ! store well (roast, meat loaf, baked 1 ,H" WM - , t ?.vjSfljgiN i beans, spaghetti, potato or jellied J t nwwm m ' J salads; frozen or refrigerator-type , ULLvC Dutch Mill American desserts) there will be a minimum of t VbIICCJC 2 lb. box J- Hit CTflDIC rtftevafe preparation during the weekend. M!M Western - lb. 34 Milt OlUHtS VLU9D I ! Shop ahead-A refrigerator well - r , LABOR DAY I 1 stocked with frozen vegetables fresh DC A I PDA ST Peanut Butt6r0 tt (Seotemb.r 3rdl I , I iruits ana saiaa vegecaoie maiermu nhnk I rl 1 J m 0 r ' 1 furnishes a ready supply which may ...... AM , So this week it's xtra impOf. 2yU,miaVoUhrweerendSfr ! OLIVES .L 4 o, ty tant to plan and shop ahd. , 1,1 Stock up now at Safeway ... 1 ! JZZZZ mZl i TOMATO JUICE CAKE FLOUR ! Baked Potatoes I Del Monte or Sunny SwansdoWn )La 1 J Corn and Pea Succotash Dawn No. 2 oan If lg pkj. Awr wtJul1 IllHilli lfiWWiinE3 I Heated Rolls and Jam ! 1 ! GSWhipw,thSlk : GRAPE JUICE COCKTAIL f J Church' 7fie' V-8 Cocktail Juice 00, Lflfflfl V 0 1 U P S I ' MONDAY NITI PICNIC AT HOMt MENU J qt. JU 46 01. LI r . U I I G G WUIUCi I 7ffe.sayc i ICE CREAM MIX MUSTARD ! - i Crum Yum Ice Cream and Cookies 1 4 , . ,, . , j Lemonade Ied Tea or Coffee . Z. pkg. 12 !!:!!!!J!!!!cz. 9 $t1 acNkedFi.ner ... Ib. 24 i ! t tUp S"U1YUM '"s"": ,ugar i Powdered SUGAR CATSUP ms!1.i,20 . cracker crumbs 1 Up. vanilla J Lb. Pkg. 17 Red Hill, Top lAj I 2 cups milk 2 lor 1 J- Quality 13 oz. lUp I KjtmemmGrMm&i& ' J Mix well with rotary beater; pour J 1 into refrigerator tray. Freeze un- 1. ' .1! iutr n naiMI li ft it ; ; ! back into refrigerator tray. Freeze S Old Mill Cider 1 U II II I I 111? II ' ' i until firm. Let ripen one hour, or I p ' until ready to serve. Serves 6. J nFWIim U A 11 i stuffino fOR rolls DEVILED HAM vra nillJ1 ' Combine equal parts chopped cold J U"!.la" No. 4f LV )' V f 11 l fit 1 1 roast meat and hard-cooked eggs; 1 i" fj I II M 1 P-1 I t season with chopped pickle, onion I TEA Canterbury I J II M II I II 1 I I, I I juice, salt and pepper. Mix with J I CM Black4 lb. LLf JJ W y yJJ y fly L3 L3 I 1 mayonnaise to moisten. Spread 1 Canterbury " hXd ! I generously on split rolls. , I Black 4 lb. H Jf- . 1 1 Safr I Grapefruit juice this new tender Bread i fy Homemakers' Bureau , Townh J E JULIA I-EE WRIGHT. Director Unswt No. I tall iJr . i ' isa w or an y0Ur Produce prices subject to dally market change GRAPES -Iu-!..-f .'..-.l1.-..3.!6.!1.!!.8: lb. 15 5 ' PEACHES Laga R pe Hales for 8118 ib. 14 r : ! CORN Youns' Tender- Bantam s""" gf'jN'l TOMATOESZ0. lb. ZtlIZ.Ze 69 Aljf ufo 1 LETTUCE.....S:.! lb. 10 KUS Jt nW0kx A ! POTATOES .:J:.1.1.. ,b. V VT iWJ ' AYACADOSiillLu ,b. iy VK S0- 1 ORANGES J"' lb. 7 PfeSfcrt CANTALOUPS ..ri:.? ,b 7 l77i j ; PEARS lb y Wz J ! Mlvt J ( ffWffff11" ""f Try my new bread with this guarantee: Wztt''; f 1 M4ilAllfJiJ. Uul?JtAyiMlf f Unless you prefer it to your present J teSe&uixzui2 bread, you get all your money back. V;., J , JIcn cuts ri-dUlrhiK red polntN are plainly marked MRS. WRIGHT ' PRIME RIB ROAST ..1lI.,r.1:futs AOli.lb29y ' c n.htiv ! ' rucccc Dutch mui Ame,,can, sliced tV TEST IT: Just do thi. Rua your fingertip ght X ib. 3b? over a slice. Feel how satin-smooth, how tender i SIRLOIN STEAK leld.e.f'. A Gradc lb. 38 and fresh this new bread feels. Test again the LAMR I FGS Ful f Flavor, Miik Fed ,n7, second day. You'll find Mrs. Wright's Bread stii . L,,"1U 1"-JJ A A Grade lb. jf . , ... , , , . ( LAMB CHOPS AX Grnile lb. 40 tender' stl11 smooth Md ! LIVER SAUSAGE..!.!!!.!!- lb 36 TASTE IT: You'll taste the difference ki thB ten'dec FRANKFURTERS Type 3 1Q brcad- Fresher, more flavorful. Whenever you lb' Llf shop, pick up a loaf of Mrs. Wright's Brd- on 11 -- wheat, white or sandwich white, wheat, or raisin. ' i R25?U?S 10 JjlWflli ' BREAD : Prices Effective Monday. Tuesday and Wednesday. August 27. 28 and 29, 1945 |
