Show For St. St Patricks Patrick's Day DayA Day Day- A Charm Of A Pie r N Ni r i rb r N 5 r lr Yi f s i i Ii Iia Heres Here's eres ere's a delightful dessert for the feast of St. St Patrick Its Us Usa a luscious pie in a chocolate crust that's crowned with goy gay semisweet semi semi- sweet chocolate shamrocks The pie is a breeze to put t together gether The filling green filling green as a delectable pistachio whip can be IS be-IS is made 3 2 with gelatine in your blender St. St Patricks Patrick's Cream Pie 2 envelopes unflavored l i cup blanched pistachio z cu cup gelatine cold mills milk Vi Ih teaspoon nuts almond extract 3 i cup milk heated to boiling 1 cup heavy creame cream 1 11 lee ice cubes s 2 9 cups e errs eggs g A cup ps sugar agar Ih teaspoon green food 1 teaspoon salt coloring 19 1 inch 9 inch chocolate crumb c crust Sprinkle gelatine over cold milk in cup 5 blender container allow to stand while assembling other ingredients Add boiling milk Cover and process at low speed until gelatine dissolves Add eggs sugar salt pistachio nuts and almond extract Cover and turn blender control to high speed Remove cover and add heavy cream Add ice cubes one at a time and continue to process process process pro pro- cess until ice is is melted Add food coloring Let stand until mixture mixture mature mix mix- ture will pile up Turn into crumb crust Chill until firm Arrange Arrange Arrange Ar Ar- range Chocolate Shamrocks Shamrocks- on pie YIELD 6 to 8 servings Chocolate Shamrocks Melt Vi 4 cup semisweet sweet chocolate morsels and Ih 4 teaspoon shortening over hot water Spread on piece of foil to 3 x 4 rectangle Chill until firm Cut out 6 shamrocks shamrocks shamrocks sham sham- rocks with cutter or use small heart cutter Cut out hearts for leaves and cut out stems with knife Chill again place on pre pie |