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Show $51 QWAYSTOTT? A 0"7C BlIIIIIIIM I Mm 7 put up r Ilxrjri5 if I M i l l ' 9 What can be nicer In tho winter months than L PEACHE3 CANNED WHOLE Retain I I ll Jf I III H t0 opon an(1 8"rve a Jar of your own home- tholr natuial flavor so well that they nro t I IJV f ' llll I III I S canntl poaches poaches, luscious, full-fla- usually served a fresh peachua nlth auar and fnlnTTTTTXLl illll lilllll LL j i 'll I I B trecT And what a;reaier economy is thero than Are cepeclally line In frull salads 8 PEACHES I llMntaBjIlllllllLr ' I M l to CZZi 'NOW buahel after buahel of peach CANNHD SLICEI Make wonderful cobblers IlllllllllllllinkUllllijr V1 I I ll III siBalnat tho time next winter when commer- plus, etc. 4 PEACH PRESERVES On hot ! M'lvii I I Ifl I claUy eannod peaches will be higher and higher? blncult. hot m Jfflns. etc 6 PEACH BUTTER I I I II 1 1 II rTar W II II If 11 1 I III I There, are so many ways to put up peaches. Tho old standby for school lunches etc. 4 I I llllllsm 1 -J III them nthat8 o'uan!'l d,;,!8h,,fUl U t0 BtrV PEACH MARMALADE For dainty sandwiches jj j H to "pift1 upUP;Plyh Uh010 nl"pPur "y9 P A CHE PICKLED ORPlD Aeflsh ot y VM l RR tAr lUnt aiaytra br rrff Cm Jrt u near-bv Jobbor A.'rt no substUute W rite Trpar pert,, Men h rr,,l .-old .lip th BBtW ' ua for free r,elp lKok how to can vVck Wput onYid 'andicrw"''rDdr uui u lrnn am mmm nmv- v bOlllDa wstcr tor It niaatSS, or In pressurs KERR GLASS MFG. CO. ImY tl eSoinu,Do B0Um0T Jr nd ot EmIH !': v.T. :.lkv w.", ItiitSStWtkM ' V '"- aJIaW4Wt!iBHBBaB Irasatai Tir iwn flassifMI |