OCR Text |
Show Sister Mary 's Kitchen :: i'Jfm Sometimes one hardly knows Jus.. 7 what to do with a fresh enke that is .M too bis to go into the cake box. J II a large crock is turned upside down over the whole cake, the take -jSB v."I1I keep perfectly for days The '.-art hen ware excludes all air ' from the cake and keeps it moist and j -ttI BOft MENU FOR TOMORROW I Breakfast Blackberries, bacon in m cream sauce, coffee. . M Luncheon Salmon salad, bread anr, J butler, chocolate roll, tea. 'w Dinner Mock fillet mlgnon. French 1 fried potatoes, cauliflower in while ; iM Bauce, cucumber salad fresh peach, J pie, coffee L. MY OWN RECIPES . It is always a good plan when bak-1 i gfl ing a fruit pie to mix the sunar and wgflH - flour The pastry shell should bei . ,n well dredged with flour before the fruit ; 5$ ' is put in And the fru should be j Jgjl thoroughly mixed with the combine! je ' 6Ugar and flour SALMON SALAD. 1 cups salmon, canned or freshly Yt3 cooked. r-yjt3 12 square soda crackers. ; ;;.2S 12 small pickles (chopped) v$S hi cup eugar. ;v-j5 1 tablespoon mustard. cup diced celery 'mjfl 4 hard-boiled crrs WTm 1 teaspoon salt M cup inegar. J' "-"sS ' tablespoons but lor I Roll cracker. Mash yolks of eggs I with mustard and salt Add vinegar, I quaking a smooth paste. Chop salmon I and yvhltes of eggs Mix all ingred J lents Add melted butter Chill and i serve on lettuce. CHOCOLATE ROLL 3 eggs 1 rup sugar 1 cup flour 1 teaspoon baking poyvder 6 tablespoons boiling water Filling. 2 squares chocolate cup sugar cup water 1 teaspoon butter Vz tablespoons cornstarch 4 cup milk. Beat whites of eggs until stiff. Fold in yolks of eggs well beaten, sugar boding water, flour and baking pow-d pow-d i Bake in a hot oven ten minutes Turn out on sugared paper spread with chocolate filling and roll like jelly jel-ly roll To make filling melt chocolate add sugar and water Stir until blend ed. Add cornstarch mixed with milk. S ir until it bolls and thickens. Take troni fire and flavor with vanilla Spread over Bheet of cake. The fill-inc fill-inc should be made before the cake as the cake must bo rolled while warm. Qray hairs may be a sign of wisdom but most women believe in thai otner sign post no bills |