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Show I Woman's Page How to Have a Neat Looking Clothes Closet-Divorce Not Road to Happiness Nothing Lost by Trying to Save Happiness Everything Ev-erything Gained-Nine Recipes of Tempting Foods for Invalids I COVER TO PROTECT DRESSES. I A friend of mine has the neatest I clothes closet I have ever seen A I pole extended crosswise In the clos- et All of her dresses are nuns on I padded hangers and covered with i I dress cover Each dress cover re quires three and one-half yards ul calico Cut the piece in two. making each piece one and two-thirds yards long. Sew the piece together length-I length-I wise. Then turn an inch hem on one I long edge and sew a two inch facing I of plain color to the other long edge. Make six button holes in the plain color and sew buttons at correspond I Ing intervals on th Inch wide hen, I Sew the bag across the bottom r-o that I the opening is left directly in front, I 6hape the top of the hag slight Ij bj sloping upward toward th middle. I following the line of the shoulder? Sew the bag across the top. allowing an opening for the wire hanger. Kln-ish Kln-ish this with a piece of the plain color DIVORCE IS NOT ROAD TO I HAPPINESS. Too many women ruin their whole lives by not having the courage and patience to tr to make the marriage what it should' be They excuse them 6elves by saying that things could never be as they were before and that trust would be cone But that is nor I true, who of us does not know that fl we can live through dreadful experi ences and still come hack to happi-ness happi-ness Many a marriage is all the more precious because of some such 6car; the two who cam o near to parting see. after they are older and wiser, that tbey could not really have been happy apart At the very least, nothing can be lost by trying to save, happiness, and everythmc may be gained. TEMPTING FOODS FOR INVALIDS. Mulled Buttermilk. Put one pint of Iresh buttermilk Into a doubl boiler and stir constantly constant-ly until readv to boil, then add the well beaten yolk of one egg. and remove from the fire at once Rice Water. Boil one-half cup o? rice In one fl quart of water until well done, strain through a clean cheesecloth and .-very' .-very' cold. A little salt is necessary for flavor. Toast Water. Toast very brown a slice of bread, j break into pieces and pour over It one cup of boiling water When cool strain and serve very cold. Barley Water. Boil slowly one-half pound of pearl barley in one quart of water lor ;i half hour, strain and add one quart of l water, one tablespoon of chopped rais J ins, two fig6 cut in small pieces, then cook one hour Strain, sweeten to taste and flavor with fruit Juice, lem-I lem-I on or orange Juice preferred. Pineapple Water One large, ripe pineapple, one pint nf boiling syrup, juice of lemon Peel the pineapple and cut into small bits. then crush Pour on the hot syrup and lemon Juice, mix and cover tight ly Allow to stand for two hours. Strain and add one quart of told wa-Hf wa-Hf ter. chill and serve The syrup la made by boiling one cup of 6ugar with one pint of water ( Watermelon Cocktail. Cut ripe, juicy watermelon into small dice, sprinkle with sugar and i add a little lemon or orange Juice I Serve in a tall glass, very cold. Mutton Chops If meat is allowed in the diet, n tender and well broiled mutton 01 J lamb chop is very appetizing and 1 nourishing. Remove all the skin and fat. Season with butter and serve very hot with a slice or two of ripe HI seasoned tomato j Beef Tea. I j Chop fine two pounds of lean beef I j, and put into a glass fruit jar. Si r-". I J) on the cover and put the Jar into a I I kettle of cold water. Boil three hours j v ' 1 Pour off the Juice and serve hot or I I , i cold Lemonade for One Glass. j Mix the Juice of half a lemon and two or three teaspoons of sugar to 1 gether until the sugar is dissolved Fill the glass with cold water When there is no ice at hand, the giass should be made very cold b holding it under running water. ; , I oo |