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Show Damaged Cooking Sebd Teaim Oriental Steak Serving: of medium green pepper, cut in Vi 't-in- ' strips cup diagonally sliced celery 2 teaspoons cooking oil beef minute steak, cut ounces) 1 in strips (4 3 tablespoons cold water teaspoon cornstarch 2 teaspoons soy sauce ' teaspoon sugar ' teaspoon salt 1 1 small tomato, peeled and cut in wedges Gingered Rice Gingered Rice: Cook dash ground ginger ' (if desired) Total Cooking Time: 1 5 1 minutes Time: 2:00 Touch control panel for first cooking cycle, time, and power using chart at right In 8 inch pie plate, combine green pepper strips, celery, and oil Cook, uncovered, at cycle 1 (high power) for 2 minutes, till tender. Lift vegetables from oil; remove and set aside. Cycle Touch control panel for last three cooking cycles, times, and powers using chart at right. Add meat to dish; cook, uncovered, at cycle 1 (high power) for 1 minute. Drain off meat juices. Cycle Combine water, cornstarch, soy, sugar, and salt; add to meat in dish Cook, uncovered, at cycle 2 (high power) for 1 minute, till thickened and bubbly, stirring once or twice. Time: 1:00 Cycle 2 High Power Stir in tomato and vegetables; cook at cycle 3 (high power) for 1 minute Spoon atop rice. Time: 1:00 Cycle 3 High Power High Power 1 Time: 1:00 High Power with cup packaged precooked rice according to package directions for one serving. Toss Everyday Ingredients - (tout out Heuseuuvies So Good, So Easy, Assures Gladys Lyon Totoi-- W depceibneut . . . TWO GREAT GIFTS TO BE AWARDED DURING Casseiwh THE GREEN SHEET 2 lbs. tater tots 1 lb. West Valley City, UT. hamburger onion 2 cans golden mushroom soup 1 Arrange tater-tot- s in cas- serole. Brown meat and chopped onion and spread over potatoes. Top with golden mushroom soup, (rinse cans out with a little water and add). Bake at 350 about 35 minutes or until soup bubbles. Gladys Lyon served this at a PTSA board luncheon recently and received 12D Wt ValUy Thurs., Sept. COOKING SCHOOL . . 4, 1980 raves and requests for the recipe from other board members, who commented that it tasted like beef potatoes, not like hamburger and tater-totThe soup makes it really rich and good, tells Gladys. Its a casserole that is truly quick and easy to fix and good to eat. The recipe makes a 9 x 12 dish, or can be halved if needed. s. I Hove you visited ike mu Allied? the Drop in and see wide variety of quality merchandise in our Housewares depar- - and marvel A REGAL SILVERST0NE I - money-savin- g "ill 7r PIECE for ices is more Aluminum.CookwareSci 'rT. n - S , . aluminum Heavy-dut- y with DuPortt SilverStone interior. Set includes two covered sauce pans, Dutch oven and open fry pan plus fids! . '4 find! Porcelain-clod- ausines A i6419iSouthlStatelStreetBMurrayMW26 t in M - |