| OCR Text |
Show strict ed. Tha firtt booklet it intended intend-ed for use with overweight peraon. The two booklet represent a joint effort of the Nutrition Committee Com-mittee of the American Heart Association, As-sociation, the American Dietetic Aaaociation and Heart Diaeaae i Control Con-trol Program of the U. S. Public Health Service. Physicians, nu-tritioniat nu-tritioniat and other consultant with apecial knowledge of the subject sub-ject matter participated in developing develop-ing the material. FAT-CONTROLLED DIET BOOKLET AVAILABLE TO DOCTORS FROM HEART ASN The Utah Heart Aasociation has made available to physician copies of a new booklet to use in prescribing prescrib-ing fat-controlled diet for patient who, in the physician judgement, will benefit from change in the amount and type of fat in their diet. Distribution of the booklet waa announced by Dr. O. Marvin Lewis, UHA president. Entitled "Planning Fat-Controlled Meals for 1200 and 1800 Calories," Cal-ories," the 24-page booklet ia a-vailable a-vailable to patient only on a physician's phys-ician's prescription. A second booklet, book-let, due for publication this summer, sum-mer, will be similar to the first except ex-cept that calories will not be re- |
