OCR Text |
Show Page 10 Wednesday, June 21, 1978 The Last Time Ever I Sawed Her i I Should the issue ever come up MarLynn Evans has pretty good grounds for divorce. After all her husband hus-band saws her in half, locks her in trunks, jabs her with swords, and that's just for openers. But MarLynn loves it. She's part of her husband's magic show that will be here on June 27 jt Park High for the annual benefit show to raise funds for the Professional Profes-sional Firefighters of Utah. Although she never dreamed that she would spend most of her life crawling in and out of boxes and being apparently tortured tor-tured on a regular basis, she always had hopes of being in show business.- She is a professional singer and dancer as well as holding a college degree in Theatre Arts, all of which aid her in her work with her husband's show, The Mad World Of Magic. It is said that behind every successful man there is a great woman. This is certainly cer-tainly the case with the Evans couple. MarLynn as well as being the co-star of the show, is largely responsible respons-ible for the smoothness of the production. She adds a touch of grace and charm to her husband's show. A talented mentalist, she can sense every mood or movement of her husband and can react instantly to keep the show at its entertaining enter-taining best. Backstage it is MarLynn that operates the electronic and sound equipment. She turns dials, flips switches, in short runs the show with split second timing. She loves the traveling and the exciting life that accompanies accom-panies being married to a magician. When asked about her husband Mark's abilities as a performer she says, "his best trick is being able to disappear just before I ask him to do some household chore when we are at home." Fashions At Le Pavillion Le Pavillion at the Park City Racquet Club will host a fashion show of unique garments sewn from rice bags by a California-based designer Thursday from 5 to 7p.m. Vikki Durand, who hails from Hawaii, said her 100 imported cotton rice sack creations are a sophisticated parallel of the flour sack clothing made by plantation workers. The designer said she has exclusive rights to the 100 pound sacks produced by Japan Food Company of San Francisco, and incorporates their calrose petal and stem imprint into her garments. Being shown Thursday evening will be samples from her line of men's and women's shorts, shirts and bathing suits, as well as bikinis, dresses and quilted jackets and vests. Local resident Carter Dreyfuss is coordinating the fashion show and said the atmosphere will be purposely casual, with herself, Vikki and daughters, and friends serving as models. Wine and hors d'oeuvres will be served during the show. The clothing will be available for purchase after the showing, or can be ordered from Vikki at her California home by writing 506 North Coast Highway, Laguna Beach, 92561. Arbitrator Assigned To Boundary Dispute The Utah State Board of Education has assigned a staff member to impartially prepare a financial agreement agree-ment and redistricting bill to settle the controversy over the Park City and South Summit school district boundaries. Both school boards unanimously unani-mously agreed to the third party at a May 16 joint meeting, and Park City school superintendent Dr. Richard Goodworth said he hoped a presentation would be made at the joint meeting scheduled for June 28 in Kamas. Dr. Bernarr Furse of the state board of education is drafting a tentative financial agreement calling for retribution retri-bution to the South Summit school district for the loss of property tax revenue that will result when the disputed area is annexed into the Park City School District. In addition, Dr. Furse is drafting draf-ting a bill to be introduced into the state legislature that would have the school district dis-trict boundary line conterminous conter-minous with the Synderville Basin Sewer District and the Park City Fire Prevention District boundaries. Key legislators, including Governor Scott Matheson, indicated they would support the boundary change provided pro-vided a redistricting bill was well received in both school districts and was prepared for introduction at the January Jan-uary legislative session. Contract Agreement The Park City Board of Education and the membership member-ship of the Park City Education Association have agreed upon the terms for teacher contracts for the school year of 1978-79. Beginning teacher, salary for the coming year is $9,916.00. The maximum salary which can be earned by a teacher in the Park City district is $16,509.00 with 12 years of service and a Masters Degree. These salaries sal-aries have risen on a base increase of 6.9 percent over the salaries for 1977-78. Other changes in the working conditions for the coming year will include an increase of 10 days in the CROSSWORD PUZZLE unused sick leave, which can be accumulated by a teacher to a maximum possible of 120 days. A $500 fund has been budgeted to compensate teachers for overtime duties which are not related to their regular, and extracurricular assignments. The school year has been extended by one working day for teachers, to be used for district-wide curricular coordination. co-ordination. The costs of insurance, which have increased by the amount of approximately one percent of the total teachers' salaries, has been assumed by the board of education. TODAY'S ANSWER ACROSS 1 Kootchy- kootchy girl 6 Beyond 10 Adorns, as with feathers 11 Greek mountain chain 12 Brutus and Cassius 13 Golfer's hazard 14 From Teheran 16 Soul (Fr.) 17 Marie DresS' ler role 18 Weasel's relative 20 Ploughing the deep 22 Financier Hetty 23 Bargain 25 Sacred composition 27 God of love 31 Rich-thofen, Rich-thofen, e.g. 32 pro nobis 33 Onassis 34 Isolde's love 38 German canal 40 Fly 41 Sicilian city 42 Temple singer 43 Charley Brown's expletive 44 Provoke DOWN 1 Ms. Leachman 2 Merciful 3 "- for All Seasons" 4 Painter Guido 5 Pile Pelion on 6 Poker stake 7 Supply with air 8 Plant part 9 Candle ; 10 Band leader, Louis IS Jiggs and Maggie's daughter 19 Before scope or type 21 Regarding (2wds.) HSlSNV Tsxva Spin vo IvKJHl IffVi a 4231 NfciSM HlnTSV dvaxftSNVwda ypL" 3o f s;3Mn iid 22 Fetch 24 Nomad's abode 25 Yacht club dock 26 Lustrous 28 Spin 29 Spellbinder 30 More lucid 31 Ivy -Priest 35 Biblical word of reproach 36 Pavlov's first name 37 - out (shout) 39 Cruces or Palmas r gn gg i IS p!6 n Blllll PP15T WWW mMM mmM III 25" 2b 111 27 28 29 30 38 39 iP j 43 jj 44" m The negotiating teams of the board of education and the teachers association met numerous times to conclude this agreement before the end of the school year. "There are 40 school districts in the state," said school superintendent Dr. Richard Goodworth Monday, "and Park City is about average on this. We are offering competitive salaries." We'd like -your stamp of approval. " OMOmCPUH All you have to do to receive the news and happenings in the Park City and surrounding area is to fill out the coupon below and mail it today. ..and while you're at it, why not send a subscription to a friend. Please enclose proper payment and happy reading! $6.00 per year Out of State - $10.00 per year Name Address, City and State. Please include proper zip code 649-9592 I P.O.Box 738 - Park Citv. Utah 84060 l V J I is l If V " ".Mn o - finest 0ass ert-ad-Psl- Sl J XJLW ' v 1 1 WW1 vv moo I ii tt i r ii nil if ivii r .V JSJV 831 A HI J (TTT- B(nT7T)m in&W Yisacy xvwi rjMTJO oraiQ CAR 19 - The railroad motif of the Car 19 brings back the adventurous spirit of the silver boom. The menu, which includes in-cludes a variety of seafood dishes and steaks is complemented complemen-ted by a sumptuous salad bar. The Club Car 19 (temporary memberships readily available) hosts excellent jazz and bluegrass musicians. Dinners at Car 19 are served from 5:30 -10:30 p.m., 649-9338. - THE CLAIMJUMPER - Set in the historic Claimjum-per Claimjum-per Hotel, this first-rate steakhouse serves the famous Baseball Steak as a specialty, and Prime Rjb in their own private club downstairs in the Down Under. Old whiskey bottles serve as menus. Open 6-10 Sun - Thurs., Fri. - Sat. 6 -1 1 p.m. Down Under, 5-12, 573 Main Street, 649-8051. BUMPS BURGERS - Park City's fastest burger and fries. We have chili, sundaes and shakes. Take your food out from our convenient drive-in window or stay and eat with us. Open 1 1 a.m. to 10 p.m. daily. Salad Bar. Located across from Mt. Air Mall at Iron Horse Road and Park Avenue. THE CORNER STORE - The cornerstone of your Park City vacation! Come delight in our deli treats: fine meats and cheeses in every sandwich, warm, fresh donuts, delicate omelettes memorable cookies. There's a plare for you at the Corner Store. Indoor and outdoor seating or "Take It Away" up the mountain or back to your rondo. Catering, too! We're at the Resort Plaza, 649-8600. ADOLPH'S - Now at its new golf course location, 1541 Thaynes Canyon Drive. Local resident and proprietor Adolph Imboden specializes in Swiss cuisine in a formal European style. Adolph's offers a wide range of hors doeuvres from white asparagus vinaigrette to smoked Nova Scotian salmon. Entrees range in price from $5.95 to $12.50 and include Swiss veal bratwurst, coq au vin rouge, filet mignon gastronome, roast duck and the chef's special, roast rack of lamb. The dessert menu features Swiss chocolate mousse and cheesecake. Adolph's has a Sunday Brunch from 1 1 to 2:30 with a salad bar, salmon, hot plates, omelettes and eggs benedict Price is $5.75, including beverage. Reservations, 649-7177. POTATO JOHN'S Located under the large yellow awning at the steps of Park City's Resort Plaza. P.J.'s features a unique blend of audio-visual and live entertainment entertain-ment including aaity video filming of the day's fun on the slopes. A bill of fare ranging from burgers of all kinds and homemade soups to south of the border treats and vegetarian items. Open daily 3-11 p.m. 649-861 6. MAIN STREET EXPRESS - A quaint speakeasy at-mosphere at-mosphere is to be enjoyed at the Main Street Express. The mellow atmosphere of the Express is enhanced by original stone walls from the 1800s and a complementary turn-of-the-cenrury decor. Local musicians will provide entertainment entertain-ment from an antique piano on occasion, as diners seated in pews and booths delight in a menu of seafood, steaks and omelettes. The Express has a rear entrance and ample parking on Swede Alley, 442 Main Street, open seven days a week, 5:30 to 10 p.m. oDoe SHENANIGANS - Offers the delectable combination of delicatessen sandwiches on bakery fresh German breads and ice cream delights including shakes, malts, splits, sodas and cones. For light lunchers or side orders, there is a well-stocked well-stocked salad bar with everything from sunflower seeds and croutons to potato and bean salads. The menu also includes tempting homemade soups. Open Monday through Friday from 11:30 to 5 p.m. Closed weekends until summer. Take out service is also available. 323 Main Street, 649-8682. THE EATING ESTABLISHMENT - Famous for "the best omelettes this side of Poison Creek". Other breakfast break-fast specialties include wheatgerm pancakes and "cosmic" cakes while a variety of luncheon burgers and sandwiches, homemade soups and a salad bar are designed to satisfy even the hungriest of miners. Open Monday - Saturday, 7 a.m. to 10 p.m., Sunday 7 a.m. - 7 p.m. Beer available, 319 Main Street. LE PAVILLION - Located atop the Park City Racquet Club, this unique restaurant offers international cuisine served ser-ved with family style and prefix prices. Each evening you will find a delightful culinary surprise. Call for reservations and information, 649-8080. MAC'S DONUTS - Open seven days a week, 4 a.m. to 6 p.m. The donut shop features yeast and cake donuts. longjohns, cinnamon rolls, bear claws and jelly-filled donuts. Beverages include coffee and hot chocolate. Additional snacks of popcorn ana soups are available. Located at 580 Main Street (behind the Kindersport). Large orders can be arranged for conventions or visiting ski groups, 649-7894. MOTHERLODE Grab a snack and a cold one at the oldest saloon on Main Street. Choose from a selection of traditional standbys - hot and cold sandwiches from grilled cheese and burgers to Dagwoods. Portions of Arly's homemade chili are served with each sandwich. Hours are from noon to 2 a.m. seven days a week. Live entertainment on Friday and Saturday from 9 p.m. until 1:30 p.m. MAIN STREET DELI - Park City's newest delicatessen with delicacies to satisfy even the most particular par-ticular East Coast deli gourmands. Bagels, imported cheese and beers, candies, European teas, quiches, grinders and a wide variety of krauts and salads are avilable at pleasing prices. Salami, bologna, antipastos, pepperoncinni, cheesecake-come by for a quick snack or dine in the deli atmosphere complete with red checkered table cloths, neat rows of rare spices and refrigerated display cases. Catering services available. 523 Main Street, 649-7250. Open 1 1 a.m. until midnight Sunday Wednesday and 1 1 a.m. until 2 a.m. Thursday - Saturday. MOUNTAIN FISHERY - The most unique dining experience ex-perience in the Rockies. Set in a casual grotto-like atmosphere, at-mosphere, we offer nearly 30 items baked, broiled, stuffed, steamed, poached, sauteed or raw from crab to snapper. Specialty is live Maine lobster. Eyerything is prepared from our original recires. Open 6:06" . j j-qq D m dajy '368 Mam Street. 649-8981. Master-charge and Visa card accepted. |