Show I SOUTHERN STYLE I Back home From every quarter this seems seems to tobe be the national rallying cry in the US U.S. today From calico dresses to homemade quilts people are looking backwards to a simpler more to earth way of life Nowhere is the a lifestyle more apparent than in the current taste for regional dishes A favorite with visitors to the rustic folksy mountain area of Martinsville Va is the speciality of the local Holiday Inn Inri chef His recipe for Fried Apples and Country Sausage hits the spot with tourists setting set ting out for Fairy Stone State Park F where unusual stones shaped like crosses can be main dish delicious for breakfast or any meal has proven so popular its recipe has been included in the Holiday Holiday Holi day Inn International Cook CookBook CookBook Book Dook a collection of chefs specialities from around Mound the world For this dish green apples are ore sliced peeled and browned in butter and sugar In another skillet skille fresh fresl ground pork sausage is cooked over o low Jow heat beat 1 FRIED APPLES AND COUNTRY SAUSAGE 4 cups sliced peeled green apples 2 cups sugar 1 stick 4 1 Ib lb butter or margarine 2 M pounds fresh ground pork sausage In Tn a large heavy skillet combine com come bine ales les sugar augar and butter Cook o er low Jow heat until apples are lire well glazed and lightly browned Stir apples occasionally Meanwhile mold sausage into inch 3 patties In another skillet brown brown patties k A I k k Photograph courtesy counts o Holiday inn inns For Tor a change change pace breakfast sure to please the whole family feast hungry appetites appellees on OD a back home dish of Fried Apple Apples I and Country Sausage over oer low heat until done turning once Makes 6 servings An outstanding accompaniment ment to 10 this dish is Pine Mount Moun tain Com Corn Bread from Calloway 1 I Gardens Ga The 2500 acro tourist attraction is a II beautiful land of beaches birds and flow low lowers ers era with 11 lakes for fishing boating and water sports The chef at the South Georgia Holiday Holiday Holi Holi- day Inn nearby belie es the tropical climate picturesque scenery and excellent golf course help lure Jure appetites to hearty servings of this specially prepared corn bread PINE MOUNTAIN CORN CORNBREAD DREAD I 2 cups corn meal meat 4 1 cup flour optional 2 teaspoons baling baking powder 1 teaspoon salt 3 2 cups milk I 1 egg beaten V 4 1 cup melted shortening butter margerine oil or solid shortening Combine dry ingredients in ina a large bowl mix mix Blend in milk and egg Then add short ening Pour mixture into sizzling siz six hot greased pans use an inch 8 square baking pan or 2 corn com stick slick pans Bake at for 18 to 20 minutes Best Best- served immediately Makes 6 to 8 servings In ln Callo JI Car Jens this recipe ip it lJ made mad with iIA i Pint Pine Mountain Corn Com MeaL bleat For testing M Ne wed used a II nationally brand of 01 torn o meal and aul lA the addition of cI th flour l i yo buy dire directly from froma a G ulle or 01 a II health food lood tore SlOt today torn core meal nIal hat has IA tin she germ S and nd pour flour rf r. snore moved L The addition of ofa a small lit anKH of laur of pI flour it is necessary to 10 peep the IA torn earn turn bread tread beld from o crumbling |