Show rabin aan oxalic will potato plains from the hand s V 1 turkeys from hot weather let hayo plenty of water wheat bran fed to cowa producer boil how of milk but docs not mako butter araine farmer in summer when meat comes from abo butcher ami n not to bo tho amo day it bo washed brur with vinc par whish prevents it from turning aroi post fruit jumbles one cup of butter two cupi suar and a half cups flour half cup sweet milk three ca half nutmeg crated tarco teaspoons baking powder one cup of bake tn a aroid binand cut in squares while warm they aro doli bloston globe it will surp iio old poul tr growers to learn dial tho common hawk is acs ics as a bird ho oua li undred field boico for every chicken and it is a fair amount of around the henyard very will bo lost from his birds nast pudding ram nice well flavored applei to lill your pudding dish and remove willi nn ampro boier them ini tender tako for a and milk enough to corar alic apples sweden to tast and add a salt ami prated nutine bako till tho atla hiking in tho barn s djs a writer ij nn old fasli ion that bo abandoned it is inconvenient and unclean it should KO with the wooden pail and hwy bwy butter nud never bo heard of any more aono and loo it h a won jur alint aej permit it and still more a wonder that any farmers wives ir daughters will consent to it when you anro tired of plain boiled ar fried ci c i try aliis way them for breakfast a pio plate and cover alio bottom with alno bread crumbs then break enough eggs for your family and drop them on the plate and cover them with a layer of bread crembi sprinkle popper and salt ducr this and put somo lumps of butter over it jakc in a quick oven or live journal |