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Show UMTRYL UMTRY L i iFORCED FORGED FORCED PULLET ISNOT IS ISNOT NOT BEST PRODUCERShould PRODUCER PRODUCERShould Should Have Time to De- De Develop Develop De Develop - velop Necessary Stamina . , Pullets 'Pullets ' should shouldbe should be begiven be given e\ e es every eery \ ery cry op op- opportuuIty op- op opportunity opportunity - - portunity portuuIty to dc\ dc develop dcelop \ elop norm illy t11y tlly without withoutbeing withoutbeing withoutbeing being forced Corced . , In or order cr that thiy thLY they may maylla mayhave mayhave lla have ve the body vigor to withstand "tthtund tthtund wlthstund " ' ! along a along along long and continuous period of heavy heavyegg heavyegg heavyegg egg production , . " savs S.lVS SlVS sacs . 0 C Ufford Utrord , ex es estension extension extension tension poultryman pouItryn1an poultryfilan for the Colorado Coloradoagrlcultural Coloradoagricultural Coloradoagricultural agrlcultural agricultural college'It college 'It It ' It Is not good practice pra'Ctlcc praCtlcc ' , ' , ' he add adds adds"to addsto , "to to " force torce growth by the use of a heJ.vy heJvy heavy heJ.vyprotem heavyprotein heavyprotein . protem protein diet over the tJ1e entire entirp urO"lol7perIod s-row s row - yrnwiny urO"lol7 urOlol7 yrnwinyperiod ' " Ins- Ins Insperiod ' - period period'Birds 'Birds Birds ' , nlrd that h'l\ h'l hl hive h'le ' \ e received recelvcd such a adIet adiet adiet dIet will wIlt start laying l.lylng llylng . a month or three threeweeks threeweeks threeweeks weeks earlier earher earner than the tbe nonuil norm'll normll normii ' matur maturIng maturlog maturIng Ing log period for the breed , but they wilt will wiltnot willnot willnot not liave have the tbe body growth that enables enablesthem enablesthem enablesthem them to st stind st'lnd stlnd ' ind up under heavy hcavy egb egg eg ; pro productlon production production ductlon duction 0\ 0 over 0er \ er a long lon Ion , ; period of ti time me " " For I'or Ior ror ' pullets on a summer range , a agrowIng agrowing agrowing growIng mish m'lsh mlsh mash ' of ground gnins gr11DS grains con contaIning contaming contalning taIning taming 10 per cent meat scraps and 5 3 5per 3per 5per per cent bone meal , Is suggested Th13 Thus Th13may Thusmay Thismay may be kept before bcfore them all tlie the time timeIn timein timeIn In outdoor hoppeis hoppel hoppers s The hoppersshould hoppers hoppersshould hoppersshould should be so constructed thit th'11 th11 that ' sery serylittle \ verylittle ery erylIttle lIttle mash can be " wistcd Fisted 'lsted lsted ' , , and the hop hoppers hoppers hoppers pers should nc\ nc never ncer \ er be aIlo\\ aIlo allowed aIloed \ ed to go goempty goempty goempty empty . , It is stilted'Ihls stated1hs stated stilted statedlhs lhs 'Ihls Ihls 1hs ' } ( growing rowlng mish ID'1sh ID1sh mush ' may be kept Iept , be before before before fore the pullets putIets until they thcy are three threeor threeor threeor or four months old depending dependln . ; on thclr their thclrdevelopment theirdevelopment theirdevelopment development Then TIH.n TIHn Thcn . , In order orrIer to pi pie pievent pievent e event vent too rapid de\ de development deelopmcnt \ elopmcnt , , the percentnge percentage per percentage \centage centage \ centnge centage of meat scraps mav mllv may be gre'ltIy greltIy greatly gre'ltIyrcduced greatlyreduced greitlyreduced ' rcduced reduced by adding addmb ground oats or orbarley orbarley orbarley barley , ' corn 'Corn meil me'll mell meal ' or bian blan to the grow growJng growlag growIng Jng lag mash mL mL\ture mL ture ' \ \ ture Re Reduction uchon of ot the theanImal theanimal theanimal anImal food allows the pullets to grow growand growand growand and develop de\elop de elop deselop \ without stimuliting stImuhtIng stimulating the thegrowth thegrowth thegrowth growth of the egg pro producing ucIng org'lns"ThlS ergins"This orgins org'lns orglns ergins orgins"This ' "This This "ThlS ThlS " method of handling handhng pulletsenables pullets pulletsenahles pulletsenables enahles enables them to put on bo body y weight weightand weightand weightand and fat , and " when "hen hen thev they come Into Intowinter intowinter Intowinter winter production they will wlll be ab1e able ab1eto ableto ableto to produce steadily because of ot theirvigor their theirvlgor theirvigor vlgor vigor and nnd vltility vlt'lhty vltlhty vitlltty ' , , " Uffoid UlTol Ulloid < l e eiplalns explalns pIalns . . |