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Show Try This Recipe For Rarebit Does your Welsh rarebit "string"? It won't if you use the recipe given below for a "rabbit" in which ths chseee rises to nsw smooth, creamy hehrhts: One tablespoon butter, 1 cups chseee, I eggs, 2-1 cup cream. 1 teaspoon phosphate baking powder, pow-der, 1 teaspoon sugar. 1 teaspoon mustard, dash of cayenne. . Melt butter In double boiler. Add finely chipped chseee. Stir until well melted and blended. Stir In well-baa ten eggs and pour In cream. Add baking powder mixed with sugar and mustard. Add dash ef cayenne to taate. Stir and cook In double boiler ever water until very smooth. Serve oa toast |