Show Menus That Mean Health By ANNETTE ANNETIE ANTHONY Key St starches S sugars C eel eel- F z fates P P. P proteins I M min er Menu Orange Juice M B S Cooked Wheat Cereal Cream Creni st Et M r P B 15 French Tout Toast Syrup B at T P 8 Coffee Luncheon Menu Mena Creamed Celery P F W M Bread Apple Sauce St Ot r P lM M S 15 Sugar Cookies and Pear Fear Sauce St at M H B S Tea Dinner Menu Baked Baited Lima Beans Bean BeamAnd Chill chili BU Sauce And P M as HP F P Bread Butter st Bt P 7 Lettuce Salad M if F P Pineapple Sliced and Date Loaf Cake M U St Bt 8 S Coffee Baked naked Lima LIDl Beans eans 1 3 i cups cooked lima ilma beans 14 1 cup fresh resh pork 1 teaspoon salt 1 4 tea teaspoon tea teaspoon spoon paprika 4 molasses 4 1 teaspoon mus mustard rd 4 1 4 1 teaspoon chopped onion 2 cups water I Cut pork into small pieces and brown it well on all sides Add rest of Ingredients Pour Into baking dish dish lish Cover and cook slowly 3 hours Remove top to allow browning dur- dur ng last 15 minutes of cooking |