Show FOR THE HOUSEHOLD I Summer Cooking dn a Chafing Dish a Great Boon ebt Interesting Household Topics and a Great V Variety of Us Domestic HeceJpts Christine Terhune Herrick has a very Interesting article in the New York trend on the uses of the chating dish in warm weather So much may be dono with a chafing dish that it is hard to know whereto where-to begin in enumerating its results One of the best and easiest dishes to prepare is scrambled eggs with cheese An ounce of butter is put in the chafing dish and as soon as it melts and simmers three or four eggs should be broken into it and stirred briskly Saltand pepper at discretion maybe may-be added and just before the eggs are set three or four tablespoonfuls ot grated cheese should be stirred in Extinguish the flame and serve from the dish A delicious dish is made by cooking together to-gether in tile chafing dish a tublespoonful of butter and one of flour stirring these until they bubble and pouring on them a halfpint of milk still stirring constantly Into tho whito sauco thusmade stir the pickedup remains of cold boiled baked or broiled fish About two cupfuls will be the right proportion to the amount of sauce Season it well and toss it with a fork until it is heated through Add the juice of half a lemon just before serving Cold lamb veal or chicken is excellent warmed in a sauce made by melting together to-gether a tablespoonful or butter and one of current jelly and adding to it a saltsuoon ful of dry mustard When the mixture simmers lay In tile meat cut in thin slices and let it cook about three minutes Pepper Pep-per and salt to taste Very little skill is required to manipulate a dialing dish and the desired amount will be secured by short practice The dish may bo ot silver Britannia ware or the cheaper agate ironware Every womens heart longs for one of the first mater hil but sho makes a mistake if she postpones the bliss of a dialing dish until she can afford to purchase one of silver She Will learn to forgive the most plebeian looking chating dish in gratitude lor the pleasure she gets from it |