Uintah Basin Standard | 1959-09-10 | Page 5 | Duchesne County Shows Record Year in 4-H Clubs

Duchesne county Shows record Year in clubs A record year in club activity has been concluded in Duchesne report Joyce Sadler and Lloyd Utah State University Extension Service at Three hundred and 58 leaders are enrolled In this year's projects in the There are 14 boys clubs organized with a total of 15 as on club is headed by two and a total membership of 99 Projects include Two hundred twenty girls are enrolled in the 44 girls In the foods there are 91 members and one individual project with 16 10 girls with home improvement projects and three girls with clothing club projects and seven individual with 17 There are 15 girls clubs organized in 14 in 3 in two each in Altamont and one each at and Two hundred fifteen of these club members girls and IS attended the annual encampment held a Wolf j Creek Pass during late in the pressure cooker the correct time for plain beets and then add what vinegar you want when you heat them after they come out of the jar or As a final precaution against botulism in home canned meats or vegetables when you open boil them for 10 minutes before you taste except for greens and Boil these two for 20 That will destroy the poison if it is If any off odor develops during burn the product or bury it where animals will not get it as they may You can a fresh start of bacteria if you don't destroy them by burning or mixing with Contact your Extension office for our fruit and vegetable canning Then follow their instructions and enjoy safe home canned