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BANANA DESSERTS tular THE banana Is one of our most popular and well liked fruits one we can always find in our markets and it de demeries descries des cries series a chapter all tor for itself banana Bava Sava rols scald one cupful of milk in a double boiler stir in two teaspoonfuls of gelatin previously soaked in two ta ble spoonfuls of cold water add one cupful of sugar and when cold and it commences to set stir in one cupful of banana pulp and one cupful of whipped cream pour into a mold and place on ice fee to set banana bread pudding take three slices of bread or three rolls break into small pieces pour over this two cupfuls of milk one half cupful of sugar tour four bananas sliced stir in lightly two beaten egg and bake tor for halt an hour serve hot with a sauce using he two egg yolks beaten well one fourth of a cupful of sugar and a cupful of boiling milk stir and flavor then serve hot A little lemon juice and rind may be used for the flavoring banana and coconut dessert Desa ert cut four our bananas into four pieces place in a buttered pan and sprinkle with three teaspoonfuls teaspoon of lemond juice beat an egg ege white until stiff add three tablespoonfuls of powdered sugar add one half cupful of shredded coconut put t a tablespoonful tablespoon tul of this meringue on each section of banana bake until brown serve with whipped cream banana fluff cut one half pound of fresh marshmallows into small pieces whip one cupful of heavy cream add one tea spoonful of vanilla one halt half cupful of sugar a bit of salt stir in the marsh mallows one cupful of broken nut meats less may be used and one cupful of banana pulp finely mashed serve will crushed strawberries or over lee ice cream of any flavor 0 1933 western newspaper union |
