Show poor market for dairy products Is advantage it Is generally conceded that a poor market for dairy products works to the advantage of the effi efficient clent dairy farmer because many of those producing I 1 at a margin m gin are hound bound to go fro under in the crash of butterfat prices there fore the effi efficiency clency with which a former farmer feeds determines whether he will remain among those producing at a profit herein lies the one great hope or of the producer of dairy products for in the narrowing of his field of competition low prices at the same time provide for or underproduction under ander production and a subsequent rise in prices |