Show FOR JELLIED FRUIT SALAD SALA D delightful confection on warm day many varieties of fruit ma may y be used two pounds mixed fresh fruits the greater the variety the better brown i sugar one winella of sherry one pint of lemon jelly put the fruit into a basin having previously peeled it where necessary and cut all fruit like bh bananas nanas pears peaches oranges t etc in slices sprinkle it with brown sugar pour over the sherry and leave in a cool place take a pint of lemon jelly there are many good kinds sold which only need to be dissolved for use let it stand till cold but not set then whisk it till it looks like snow put part of the fruit in a large bowl stood on ice if possible po sible add a layer of jelly in rough heaps then more fruit and so on till 1111 all is used leaving the whipped jelly on the top this should be stood on ice till required |