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Show 7a io l It a ?2ectjaa ofo tka IVeaA I'reezer Ice Cream. 1 quart milk 1 package Ice cream rxwJer (vanilla, itrawberry, lemon, maple, or ctiooo-lale ctiooo-lale flavor) Add milk very gradually to lc cream powder, stirring until dissolved. dis-solved. Pour into freezer can; place in freezer and pack mixtur of cracked ice and salt around can (use 8 parts Ice to 1 part alt). Turn slowly for 3 minutes, then rapidly and continuously until un-til frozen. Makes lVi quarts lc cream. Any of the following may b substituted for milk in this recipe: rec-ipe: 1 quart rich milk or light cream, 1 cup cream and 3 cups milk, or 2 cups evaporated milk and 2 cups milk or water. Wlth chocolate Ice cream powder, add h cup sugar. |