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Show MILLARD COUNTY CHRONICLE, DELTA, UTAH Be Smart! Feathers, but no fuss, just smart, smooth-flowin- g simplic-ity instead! These are the ear-mark of the new fashion picture for Fall. Sketched here is the very personification of this spirit from a current collection. The brim is a veritable saucer of black velvet, highlighted by a velvet ribbon of emerald green. White coq feathers arranged on a flowing line add the newest touch of all. WOMAN'S WORLD Right Pattern Use Helps You Fashion-Wis- e them in a business office, wouldn't it be more fitting to choose some-thing tailored? If you're choosing dresses for wear around the house, select something that is comfortable as well as pretty, in addition to some-thing you won't have to be for-ever laundering, ironing and mend-ing. Many women will try a pattern and give up in discouragement be-fore they finish. Why? The pattern may look deceptively simple but carries a lot of fine detailing that the inexperienced just simply can't cope with. If you're not certain of how you can determine these things, consult the clerk or take along a friend who knows about patterns. One reason why patterns have become so popular is that many women have found their use a per-fect solution to the fitting problem. The size you need in a dress is the size you will need in the pattern, but the best way to decide the size is to take measurements and then compare them with those given for the pattern. Dotted Velveteen I " ' - 1 WW&WSyWiWM m mmmii&A V.:, .: is. M V i' y 'v:; S- YiY.,S'Y ? ii Yyy Yiiiy-y- iiiyiyYiY0YyYS iX. HYYi f - :.; ! mfsmwis:: is te m0 riiii 'w4miYmm - ' tCyYiYSyYiYisymMm By Ertta Haley IF YOU'RE hard to fit, If you want to be fashionably dressed and if you want to save money on clothes, the best thing to do is to make friends with paper patterns. Though your material may cost $7, It's easy enough to make it into a dress worth three times that amount with the proper styling and workmanship. Like buying a dress, selecting the proper pattern and material which goes with it, the case requires some study. However, the study is fasci-nating since you are the subject, and the grade you make is a ticket to the group who knows how to dress. You'll have to study not only the patterns themselves, but also fash-ion trends and your own personal-ity and figure problems. To do the best job, select a pattern whose style will do something for you, just as certain dresses will bring out or mask figures. Dresses for teen-ager- s may ap-peal to many of the older women, but it must be remembered that the charm lies in their youthful-nes- They would appear ludicrous on a woman, who may still be a size 14, but is three times past the ; age. Dramatic dresses and suits look fine if you're the type, but if you ' aren't, why not choose something , more appropriate like a simple tailored style or a softly feminine one? Let's suppose that you have " studied to the point where you can choose the proper, style. The next important error hot to make is the selection of the improper fabric for the pattern. Maybe you have a soft, flowered j print which you have in mind to Polka dots are Importantly featured for fall by Carolyn Schnurer in this youthful fash-ion. She selects black polka dots on mustard colored velveteen for a snug - fitting jacket trimmed with a velveteen col-lar and matching skirt. Choose Patterns To Fit Needs You wouldn't think of going into a store and buying an evening gown or fancy dress for which you had no use, simply because it looked so nice, would you? A lot of women, when turned loose with patterns and ideas that they can be made less expensively ' than ready-mad- e clothes, feel they can make up all sorts of clothing, use or no use. Before selecting a pattern stop to consider whether the garment i Select patterns for your type . . use for a dress. If you've chosen ' a tailored type of pattern, however, ; that soft material won't form the nice, sharp edges, pleats or other ., tailored lines required and the dress will not be successful. F Softly draped dresses cannot be X made from stiff materials that ; simply will not drape and which are meant for the tailored type of clothes. "j With the fabric picture so much :, Improved over the past several I years, there should be little diffi- - ciilty in selecting or obtaining the ( one you need and want, as well as ' ail the colors you could desire. The ( main thing is to put suitable pat- - tern and the right fabric together. With individual measurements. has a place in your wardrobe. Don't consider just the pattern, but how it will be used, as well as how it fits your own individual needs. Fancy blouses may be beautiful things, but if you're going to wear k..;'- - ,, f , "'" y' F - , ' . '1 '. i . s iJ I J v. , , y Deviled Swiss Puffs Make Delightful Sandwich (See Recipe Below) LYNN CHAMBERS' MEND Chicken Baked with Rice Slivered String beans with Carrots Molded Cherry-Pineappl- e Salad Raisin Cinnamon Buns Boston Cream Cake Beverage Recipe Given puffed and slightly browned on top. Serve at once. Note: American cheese or pimen-to cheese are also good to use in the above mixture to replace Swiss cheese, if desired. BUDGET MEAL that is a g A dish can be turned .-- out of dried 'aVTI rna fceans' sea" 15pJ "$?VJ soned with " ii "iiiJjpn. onion, mace and . powdered sage, r ivTsSsLnt fsi the iatter to point up the PVO' sausaSe topping. jyS3M; Double - rich WiisiiM evaporated milk ZSLi poured over the beans for baking adds richness to the dish as well as keeping the beans admirably moist. Limas Louisiana Luncheon Ideas DO YOU FEEL that your head is brimming full of question marks instead of good ideas when it comes time to think of some-thing for luncheon? Then tack the ideas given in to-day's column somewhere where they'll be sure to remind you y J f something g$ fir guaranteed to be S v successful. Some f 0 these recipes if) H are for simple L-- family fare lOjIjWgi- -. while others are sheer elegant ..... IJfJl eating, suitable for guests, for a special Sunday night supper. With a well rounded luncheon dish, you need only a big vegetable or fruit salad, chilled to icy crisp-nes-to make the main course complete. Your dessert might be pie, cake, ice cream, or simply fruit and cookies. Keep your pantry shelves well supplied with staples, as well as such Items as dried beef, deviled ham, noodles, evaporated milk, rice and condensed soups so that you can whip together these recipes without trips to the store at the last minute. In this way you'll be well prepared to meet family meal problems as well as those which arise when guests drop in. (Serves 4) 1 cup dried lima beans Z cups water 2 tablespoons finely chopped onion 1 teaspoon sugar teaspoon mace 1 teaspoon salt teaspoon powdered sage or poultry seasoning Yi pound small pork sausages Vi cup evaporated milk Shredded green pepper Wash beans; soak for several hours or overnight in four cups water. Drain; cook beans in the two cups of water until tender. Add onion, sugar and seasonings to the beans. Place the sausages in a skillet and cook until the links are browned. Use the drippings to grease the baking dish. Turn the bean mixture into the dish. Pour milk over the beans. Arrange browned sausages over the top. Shred a bit of green pepper over them and bake in a moderate (350) oven for 20 minutes. pRAGRANT and steaming chick-- " en baked with rice boasts a sophisticated flavor combination spiked with green pepper, onions and slivered almonds. Chicken Baked with Rice (Serves 6) cup uncooked rice cup green pepper, chopped 2 tablespoons minced onion H cup slivered almonds, if de-sired l'A cups diced chicken 1 106-ounc- e can condensed mushroom sauce H teaspoon salt Few grains black pepper 1 cup evaporated milk Cook rice according to favorite recipe or directions on package. .,5 Mix with green ?.) pepper, onion JViK and almonds. Cy Arrange layers lY (b. f rice, chicken a?W ar"d S0UP lr -s--"T 1 quart cas- - " serole. Season with salt and pepper. Add milk and bake in a moderate (350) oven until bubbling and browned, about 30 minutes. THIS deviled swiss puff is truly and different, easy to pre-pare and fun to eat. When made in the individual casserole skillets as shown in the picture, it will be a real success at a ladies' luncheon. Savory deviled ham is used in the recipe, but you might also try liver sausage or another favorite meat spread. The cheese mixture may be pre-pared, except for the baking pow-der, a day in advance of use, in case you are rushed for time in meal preparation. Remove the mix-ture from the refrigerator an hour before using so that it will be soft for easy spreading. Add the baking powder just before using. Deviled Swiss Cheese Puff (Serves 4) H cup evaporated milk 1 tablespoon flour 1 tablespoon water 1 egg, slightly beaten . 1 cup grated Swiss cheese (processed) Yi teaspoon onion juice Dash of tabasco sauce teaspoon baking powder 6 tablespoons deviled ham 2 tablespoons evaporated milk 4 slices bread 4 slices tomato Heat the Vi cup evaporated milk In top part of double boiler. Mix flour with water. Stir into milk and cook until thickened, about five minutes. Add the beaten egg, cheese and seasonings and continue cooking until cheese is melted and the mixture thick and creamy. Set aside to cool. Blend ham with two tablespoons of evaporated milk. Spread the slices of bread with the ham mixture, then top each with a slice of tomato. Blend baking powder into cooled cheese mixture. Spread the cheese mixture thickly on each sandwich. Place sand-wiches in individual shallow' cas-seroles or in a shallow baking pan. Place under broiler. Using mod-erate heat, broil until cheese is LYNN SAYS: Make Cooking Eeasy In These Simple Ways Use the pastry blender for mash-ing eggs for egg salad or sandwich mixtures. It works easily to make the eggs coarse or fine, as you like. Get the full taste from green peppers for a salad or any otner dish, by grating or shredding them, instead of chopping. Add a few banana Cakes to hot or cold cereal just before serving. They add delicious flavor. When you purchase ice cream which has been frozen too hard to serve, place the container under hot water for just a few seconds, and it will slice readily enough for serving. Poached eggs will not spread if you stir the water vigorously in one direction, to create a whirl-pool; before you drop in the eggs. . Before scalding milk for a recipe, butter the bottom of the pan you use, before pouring in the milk. It will not scorch or brown so easily. Marine Corpsman Sets Unofficial Rifle Mark Washington, D.C.-Ma,-- Stanley F Sanri. ' Cot Marine Force, Au official National Rifle aatu record recently when string of 117 J"? eyes m the Maryland! caliber championshlaD State matches. 'ill, Sanders' feat came ah . prone rapid fire 200 yard line. Seven sho!?0 tti tied with perfect initial run, and it was nel continue firing in the pW The records will be "unofficial" until the nrPaS amine the claim for reco KATHLEEN NORRIS No, Chastity Is Not Obsolete IT IS DISTINCTLY disheartening find, prominently featured in a current magazine, an article by no less an authority than Doctor David Mace of Drew university, provocatively entitled "Is Chastity Outmoded?" Disheartening, because It seems to me dishonest to so title an arti-cle that, after flirting about sug-gestively among alternatives to adolescent and youthful chastity. Doctor Mace comes down to the old code, comes down rigidly and idealistically; sex, he decides, must be lifted to a high level, must wait for maturity and marriage, and be sublimated into true mated love, the highest happiness man and woman can know. We've been patiently preaching that, we mothers, teachers, guides, so that, in the end, we have no quarrel with Doctor Mace. But we certainly can feel small respect for the man who indicates in his title that chastity is debatable and is careful to remind young and im-pressionable readers that there are several schools of thought on the subject. Religious Scruples He eliminates those of us whose religious scruples keep us pure. He also eliminates from his analy-sis for despite the high moral tone he develops, it is an analysis those who consider chastity highly inconvenient and whose policy is to do as they like. This leaves, he says "the ex-tremely large third group that lies between." Those who "try to add up the arguments on both sides." Doctor Mace states that the tra-ditional viewpoint is that unchasti-t- y is undesirable because of its ef-fects on the individual, in terms of they know they are serious in the intention to marry, or not until they actually are wed? On this point, says the doctor, there is a strong difference of opin-ion. How can they know that they are sexually well matched unless they test out this side of their re-- 1 lationship in advance? And anxious to be fair to this argument, he cites the case of a man who could not decide between two women whom he regarded as possible wives. It may be satis-factory to the doctor for them to "test" for compatibility. Nothing is said of the degrada-tion of the women who submitted to his "process," of the insolent stupidity of the man experimenter, or of the insult offered all decent women who read this article. But in the end, after some con-fused floundering, Doctor Mace comes gravely and decorously to the conclusion that "the whole trend of expert opinion today is toward regarding sexual harmony as a function of good personal In-teraction." This is a scientific way of saying they are humans. He also says poetically that "given love and sexual normality, sex is the servant of love, and must be made to do its bidding." If that means anything. The article ends upon an idealis-tic note. "What, we need," says Doctor Mace, "is a new ideal of chastity, as a discipline gladly ac-cepted so that human love can be kept warm and tender and unsul-lied." This is a new ideal to you. Doc-tor? But you do a great many good mothers and fathers and teachers Injustice if you call it new. rKU 1 re . . , religious scruples keep us pure . . . disease, unwanted children and the damage it may do to the com-munity, making family life and society unstable. On the other hand, he admits there is the argument that "to sup-press sex desires makes people frustrated and bottled up. To ex-press them leads to growth and enlargement of the personality." Later, "while in the past full sexual freedom was impractical because of the danger of venereal disease and illegitimacy, medical science has now changed all that. "Any intelligent youth," says the doctor in the next sentence, "will tell you that the doctors have got V. D. licked." And later again, "the man at least can take mea-sures to protect himself. For the woman, safeguards are not so easi-ly available." But if protective measures fail, both social diseases can be cured, he observes. Choice Of Three Immunity, however, cannot be guaranteed. "The boy and girl who come together sexually, must face the possibility of pregnancy. If it occurs," says the doctor ungram-matically, "they have three alter-natives, a forced marriage, an abortion or an illegitimate child." He admits these are negative arguments for chastity. But he feels that the future may see them weakened, or even entirely neutral-ized. "Someday," he says, "vener-eal disease may be stamped out and a completely reliable contra-ceptive put at everyone's disposal. Will chastity be outmoded then?" Doctor Mace goes on to a "criti-cal question." At what point is it appropriate for a young couple to have sexual relations when their I intention is to marry? As soon as -- ' Jy i K f:.UFF;:;s Kellogg's Delicious, Jegg 4 teaspoons Bran 2 tablespoons cup thick sugar sweetened 8 tablespoon, applesauce melted cup raisins shortening 1 cups sifted flour 1 Beat egg; stir In milk, applesauce, raisins, 2 Add sifted dry ingredients; stir only until combined. 3 Stir In melted shortening. 4 Pill greased muffin pans ha Bake in mod. hot oven (40u-- i about 30 min. Yield: 12medi- - I ; um muffins. 4rt i I '"v7c3r ' America s most f - - . r mous natural lax- - " tree cereal try Irfl'VP' '")i ' "' f bowlful today ftj' P.'othar Knows Yodora (j checks perspiratbi odor i THE WAY 1 Made with a face cream base Yodon 2 is aciually toothing to normal ikun I No harsh chemicals or irritating I salts. Won't harm skin or cloLhiag I Stays soft and creamy, oevei gels I grainy. Try gentle Yodonfeel the wonderfdi difference! A j i y - Gwmmteedbf s" 'y' Good Housekeeping ( 4 f L.A Apply Black leaf roosts wilb haa ''jfflfclii Bmsb. Fumes rise. licfw- - lice and feather rniies.'- - fc2U treats 6(S feet of r 'SVhrf' --90 chickens. SSSjS? on package. Ask to M iw Leaf 40. the yyM insecticide of man? SSS7 Corporation ft'' Relieve distress of M3NTHL f I pcriniP Are you "JlJ femal function! saces? Does t?mni tl; from pain, teel at Buch times? Th ""Jino , Plnkham's Vegetable relieve such r"Pm'.ect ha. grand So'"' 0 women; most Import j HYD1A E.PINXHMS- - RUyWarnofDls" Kidney Aco Modem life '"S- S Irregular risk '?eC" S drinking-- its M of the kidney-- . They , g d and fa" ' lhe and other impuntieiro blood. ".' ,- -ia , ..!.. you may nirTo ; headache, diiwiew. V i. urination. . pMl "J Try Door" f "Trolul tff century of P'jV ,( i - J i rTHE READER'SCOURTROOM Trouble Comes in Packages I I By Will Bernard, LL.B ; Is it Negligence ! To Carry Packages that i Obstruct Your View? i A housewife bought several bulky articles in a market, and then be-- f gan to leave. Her packages partly : blocked her view, so she stepped i along as carefully as she could. But A man injured his arm while working in a lumber yard, and had to stay in bed for several weeks. During this time, his wife cared for him faithfully and did her best to keep him comfortable. Later, when the man put in his claim for workmen's compensation, he asked for an extra amount for behalf of his wife for the services she had rendered. However, the court de-cided this was asking too much. Re-jecting the wife's claim, the judge said that a woman shouldn't ex-pect payment for doing her duty! If A Workman Falls Off A Water Tank, May He Collect Compensation? During lunch hour, the employees of a tool factory used to gather around an old water tank on the roof. One day, a mechanic brought a camera with him. He handed it to a friend, climbed up a ladder on the side of the tank, and cried: just as she was going out the door, she unwittingly put her foot down on a leaf of cabbage. Up went the foot down went the womanl In-jured, she sued the store for not keeping the floors safe. At the trial, the company argued ) that she her-self was negligent for carrying packages that' interfered with her vision. But the court brushed aside that argument and granted the woman's claim. The judge figured that a person needn't be as care-ful in a market as on a street corner! Fire swept a small brick build-ing, leaving only a few walls still standing. A few days later an in-quisitive youngster, armed with a stick, began poking around in the ruins. Suddenly one wall eollapsed right near the boy. He escaped with only minor injuries, but nevertheless brought a damage suit against the owner of the building. However, the court turned down his petition. The judge said that, since the owner had not Invited the youngster onto the premises, the boy had to take it "OK, take my picture!" But just then the ladder gave way and the mechanic fell down onto the roof-top. Seriously injured, he later tried to collect workmen's compen-sation. However, the court ruled that he wasn't entitled to it. The judge said that climbing the tank was not part of the job. Berlin Brownies Take Odd Jobs Work to Get Funds To Attend School BERLIN. Would you like a handsome young man to take care of a wallflower at your birthday party? Or a girl for baby-sitting- ? Or somebody to clean your rugs? Just call the Brownies (Heinzel-maennche-of West Berlin. For 36 cents an hour, they'll tackle any odd job anybody wants done. The Brownies are a tradition of the city of Cologne. Hundreds of years ago, the story goes,the help-ful little spirits made life a pleas-ure for the people. They did all the work while the city folk were asleep. Then a curious shoemaker's wife, who wanted to see what the Brownies looked like, frightened them away. They never appeared again until 1949. Right now there are about 460 "Brownies" officially registered in Berlin students who have to earn extra money so they can at-tend West Berlin's free university. Chief Brownie (Oberheinzelmann) Ulrich Heckert, 24, a student of medicine, started the enterprise. With money he had collected from public-spirite- d citizens, he launched an extensive advertising campaign to let Berliners know the Brownies had come back. The Brownies had 1,400 work hours in the first month. Four months later they had 4,200. But that still wasn't enough. At best it averaged about 10 hours a month a student and a net income, after de-ductions for administrative ex-penses, of nine West marks ($2.70). Nevertheless, Chief Brownie Heckert says he is quite happy about the increasing number of orders for student services. His fiancee, Ingeborg Janecke, 23, a photographer by training, is the Brownies' office secretary. "Each student is paid 1.2 West marks (36 cents) an hour." She explained, "no matter what kind of work he does. The student keeps 95 pfennigs and 25 pfennigs go into the funds from which we pay the advertising, office rent, tele-phone bills, accident Insurance nd so on." |