OCR Text |
Show USDDining Guide • Fall '09 • Page 6 LaBeaiTs 165 € 1400 N (435) 752-2140 NIPER TAKE OVT^RESTAUftANT TURKEY STEAK SANDWICH 459 fresft ground mfkey $ oz. patty, lightly breaded. ' w t h i&ict. Jetctis* S* toAiatft ro a 5*safrva seed bu'i CHICKEN SUPREME 4.99 DAILY SPECIAL 5.99 Roasi 3eef, Turft*^ or n.Hafn swvtd with rriasJ-fpd or ajgfcittn pot^oes^ wqgie'S & a roll DELUXE BURGER 4.39 Ifwi?& cK*ck£n ttrx^rs, sltotrf Ksin & Swiss rmista'd, f?i5^. onions, letfuc* & "onl a ^ o 'with *»JJCP. IRUIKC & toTttto Ofl ji M M ^ 752-3100 35 East 400 North Logan GRILLED CHICKEN SAND 3,99 Sor>elfi*s, skinless CiicKen otedst iettuce, toniato & mayo on a s«5»r« s?ed bun 4 PC FRIED CHICKEN 5.75 5.79 -T--.Ljrc Lightly bread*d S oz. fiDed, grJArd 15 nitnute coakrfig tjnie 9.99 RIBEYE STEAK GROUND ROUND 689 Fresh ground 6*«f, 10 az. steak. gft-e<i with i^Jteed oniorts & rnushroorns Business HOUIT T. " 7.99 Hana cut E oz t*n*&f s!ft3«, griltaJ tc perfect on SkirtfpSs, bc«»d bp*&>i, Uiigh, wing i leg. HALIBUT SANDWICH SALMON FILLET ''"'•*'•• CHEF SALAD Salad qreeos, dicea Kan & turkey, »ced 3s r ojr com^leie ner-u vstt: 6.49 TURKEY SALAD QiC*d tur^t'y brr.^,1 mt>M. C*k(y, gcd gre^n onior^ S al'naotte in a tangy d 7.49^ |