Show MENU ALL IN ENGLISH plain names at banquet G ven to en gl sh lawyers justice grantham treasurer ot the inner temple says the london graphic introduced an english menu at the last grand day dinner there in which it was stated we call things by their names in english that ou may know they are no oddments end meats or kickshaws disguised under some foreign or unknown name the elsh was said to be a salmon fresh caught at and some lit tie fishes whitebait from the thames ome of them called deviled but they ilso do come from the thames and not from the river styx snipe and ox tongues garnished with morella cherries was the next course followed by lamb and hams from the ancient citie of aorl the last item was tatted from egypt and then some |