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Show Ellingsoifa patterns i For Firm Muscles - THESE ARE the days when people are beginning to drift out to the beaches. And with hot weather ahead more and more folks are showing up in shorts. All this is just fine excepting for the fact that after a winter of inactivity almost everyone needs to firm up his muscles. Firm them up that is, if he (or she) wants to make a good appearance in the brief summer clothes that have become so popular. Hollywood starlets tell us that they take 'a few minutes each day and pedal their way to a Venus like figure. So we have designed what we call a trim cycle. The pattern for building this cycle also includes a complete set of instructions for using it after its built. There are four different exercises, because you see, the cycle is used in other ways than that pictured. There are exercises for the shoulders, bust and arms, others for toning up the leg and abdominal muscles and still others for the back and waistline. The trim cycle can be built in a Ouplev of hours when you use the pattern. To obtain the pattern No. 203 send 50 cents in coin to Steve Ellingson, Salt Lake Tribune, Box 867, Salt Lake City, Utah. full-siz- e full-siz- full-siz- Nina Roman, TV actress, uses her get proper exercise and keep trim-cyc- le slim to help and trim. trim-cycl- e e THIS SUMMER WITH JtooV Breeze mint float is one of many ways you can use ice cream to lighten up your meals for coming hot season. This cool-lookin- g What a Dish! ALUMINUM AWNINGS and PATIO COVERS by Bonnie Luke y OU DONT NEED to own a yacht to enjoy a summer float. .The kind of "float anyone will find refreshing on a hot day is a cooling ice cieam soda. Just drop a scoop of anilla ice cream into a tall tumbler or soda glass. Spoon in a few pineapple tidbits and sliced strawberries. Then tilt the glass and slowly pour a ounce bottle of lemon soda down the inside of the glass, and lean back and enjoy summer! Milk and Us products are the faithful standbys. Milk, cheese, cream and ice cream, served as they aie, hae their own appeal. But lets talk about ice cream, which has earned its rank as Americas number one dessert. 7-- e Jfoot Prfr n 6VJroS Koot offers a FREE (hoiss loungt or braiior with eoh average size installation of ownings or polio purchases. Offer good flortina April 18th ond for a limited ttme only. Lemon Fig lee Cream 1 3 ROLL-U- P AWNINGS Breeze n FREE PLANNING SERVICE NO MONEY DOWN 1 Take Years to Pay if ALUMINUM SHINGLES Reynolds lifetime aluminum shingles now in living color. reeze 3869 South Stat AM IX IN OGDEN 4141 RIVERbAlE ROAD ' Our tervicot cover the Intermountain Aree n We invite inquiries. cream cup top milk, hot 2 teaspoons lemon lincl, grated 3 tablespoons lemon juice 12 marshmallows, cut into AWNINGS WINDOW AND window awnings add both beauty and comfort to your home the year around. Designed to keep direct sunlight out , . yet let indirect, filtered light enamel colors. threugh. Baked-oKool NEW SALT LAKE. LOCATION ice 12 'W, 7 HE WESTS LARGEST and OLDEST LOCAL AWNING MANUFACTURER quart lemon 8 fig cookies , ALUMINUM SIDING Famous Aluma King lifetime aluminum siding. rm i- - I I KOOL BREEZE ALUMINUM AWNING CO. 3869 South State, Salt lake City, I 4141 Rrverdale Rood, Ogden Gentlemem Please tend me free literature ond money-savinfacts on Aluminum Awnings Ond I Patio Covers. I Name ..... Address Zone Stote . City quarters cup heavy cream Place ice cream in refrigerator until ready to use. Crumble fig cookies into hot milk and let cool. Add grated lemon rind and lemon juice and the marshmallows cut. Stir ice cream until soft enough to blend with fig mixture. Add cream that has been whipped until almost stiff. Stir together ,until just mixed. Work quickly and do not let the Ice cream melt. Place at once in freezing tray and freeze quickly. Stir once' but do not remove from tray. Serves 10. 1 Summer Green Mint Float s quart vanilla or peppermint ice cream 2 cups milk Few drops peppermint extract 1 Few diops gieen vegetable coloring 2 tablespoons light 0n syrup 4 mint spiigs Combine 12 quart or 1 pint ice cream, the milk, peppei-min- t extract, coloring and corn syrup. Beat with rotary beater ' frothy. Pour into tall glasses; garnish with remaining ice cream and- fresh mint. 4 servings. - 1 Chocolate Thrill Ice Cream quart chocolate ice cream fig cookies 2 cup top milk, hot 8 marshmallows, quartered 1 small size milk chocolate bar, slivered 1 teaspoon cinnamon 1 cup heavy cream Place ice cream in freezing 8 until unit,forof use.refrigerator Crumble cookies ready into hot top milk. Cool. Then add quartered marshmallows, chocolate bar sliced Into tiny slivers and bits and the cinnamon. Whip cream until it is almost stiff. Then stir the ice cream until it is just soft enough to blend. Ice Cream Sandwiches 1 1 pint vanilla ice cream loaf cake Slice cake in li inch slices. Divide pint of ice cream in 8 equal slices. Alternate slices of cake and; ice cream on serving plates 1(2 of each); top with chocolate sauce. 4 seiv-ing- CHOCOLATE SAUCE: Com- bine 2 squares unsweetened chocolate with 6 tablespoons water. Place over low heat, stirring until blended. Add ,a cup sugar, dash of salt. Cook until sugar is dissolved and mixture very slightly thickened, stirring constantly. Add 3 tablespoons butter and 14 teaspoon vanilla. Makes 1 cup sauce. s - The Salt Lake Tribune Home Magazine 12 it |
