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Show Magna TimesWest Valley NewsKearns Post 10 - Ghoeso Balls Cheese Ball Dips 14 teaspoon From the kitchen Santina Mullins Hale of 1 cheese ; green pepper Oust enough for taste) onion (just enough for taste) Blend Colby and cream Add thinly diced green pepper and onion to taste. Roll into ball. Roll into crushed cheeses for garnish if From the kitchen of Marge Clark pimento-stu- Cheese Balls packages lime gelatin cup maraschino cherries, cut up 1 can crushed pineapple and juice 12 cup walnuts (option- Salsa From the kitchen Remedies Franco 12 al) 1 pint sour cream Dissolve gelatin as directed, chill until syrupy. Beat sour cream into gelatin mixture, add other ingredients and pour into mold to set. The Best Mexlan of pound of tomatoes fresh, green chilies cloves garlic 1 teaspoon salt 1 cup water 12 cup chopped onion 12 cup chopped cilantro 1 From the kitchen of Donald H. Driver 3 cups bisquick pound sausage 10 ounces shredded Cheddar cheese 1 Thoroughly mix sausage and grated cheese (both room temperature) into the bisquick. Roll into walnut size balls. Cook at 350 degrees for 25 minutes or until golden brown. Cheese Balls 5 2 Put tomatoes, chilies, garlic, salt and water in a pot and boil. After 7 minutes, take pot off the heat. Pour mixture into a blender and mix it. Then put in a bowl and sprinkle with the onion and the cilantro. Serve with chips. Refrigerate any remaining. large packages cream cheese 2 teaspoons chopped green pepper 1 small can crushed pineapples 1 teaspoon salt 2 Mix ingredients together, a ball . and roll in chopped pecans. form Olive Cheese Balls 1 cup (4 ounces) Ched- dar cheese 14 cup margarine, Rudy Wallesch's Hot Cheese Dip From the kitchen of Marie Wailesch Bryce or 4 blocks of cheese to 10 jalapenos 1 jar Pimento 3 medium size pickles 6 to 15 cloves of garlic 3 7 Run all the above ingreda food ients through mix well and add grinder, Miracle Whip to desired thickness.gpacked Party Mix tblspns butter or Arrange pineapple slices on top. Insert a maraschino cherry in the center of each pineapple ring. Pour remaining lemon gelatin over. Chill until almost set. Meanwhile, heat cups pineapple juice to boil. Stir in strawberry gelatin until dissolved. Chill until slightly thickened. Stir in cranberry sauce. Spoon over lemon gelatin. Chill overnight until firm. 2-- can (20 ounces) pineapple slices 4 cups water 1 package (6 ounce) lemon gelatin 10 maraschino cherries 2 14 cups pineapple juice 1 package (6 ounces) strawberry gelatin 1 can (16 ounces) whole cranberry sauce 2-3- Drain pineapple, reserve juice (34 cup). Heat reserved 34 cup of juice with water to boil. Stir in lemon gelatin until dissolved. Chill until slightly thickened. Spoon 1 cup into shallow 2 quart mold. 14 Aunt Jennie's Cranberry Salad From the kitchen of Sharon Radtka 1 5 ib. fresh cranberries Jonathan apples 8 ounces crushed pineapple Salads coni on pg. InmnuMHMWi t mar- garine 2 e tblspns sauce tspns seasoned salt 34 tspn garlic powder 12 tspn onion powder 3 cups Com Chex cereWorce-stershir- 1-- 12 al 3 al cups Rice Chex 3 cere- 4 $ $ mntion tills cn cups Wheat Chex cereal 1 cup mixed nuts 1 cup pretzels 1 cup garlic-flavd or regular-bagel chips sized bagel chips, broken into pieces Heat oven to 250F. Melt butter in large roasting pan in oven. Stir in seasonings. or 11 EVGgypffjj (ps prices uPOKM Original Chex 6 Christmas Gelatin Salad 1 2 together first 3 ingredients, then add bisquick. Pat olives dry, then wrap dough around each olive. Place on lightly greased cookie sheet and bake at 400 degrees for 10 cheeses together. desired. Christmas Salad e Mix 8 ounces cream cheese Salads - olives ffed 8 ounce block Colby - -- Worche-stershlr- sauce cup bisquick jar (5 ounces) 1 Thursday, December 12, 2002 bite-size- Gradually stir in remaining ingredients until evenly coated. Bake 1 hour, stirring every 15 minutes. Spread on paper towels to cool. Store in airtight container. snotusr SSS.00 cfl cur solo prlssl Ogden- (801)334-788- Salt Lake- - (801)973-705- 1 8 4138 Riverdaie -- R1 3565 S. Redwood Rd. -- Sandy- (801)352-740- 9 560 W. 90th Sa |