| Show the aim should to be to produce from to pound pigs at six to seven months old lor the greatest profit gays the jersey hustler keep on friendly terms with your herd culta vate quiet dispositions have the hogs so that you can handle them with ease quietness and patience will aid in do ing this As soon as your hogs are ready sell them you have no further profitable use tor them on the farm the man who keeps his hogs after they are ready to go expecting to get more per pound will be very apt to lose money while the one who sells when the hogs are ready generally hits it every farmer has to accommodate himself to his environments so far food Is concerned it Is his endeavor endea voi to use that he can produce best it therefore requires every farmer to rely in a measure upon himself he must think over his business and de cide after careful thought which are his best methods to pursue give the hogs a large range of pasture when we say pasture we do not mean a large lot that hogs have run in tor yeara containing not a spear of grass but a nice grassy pasture think of yourself sitting down to a table without any thing on it to eat and you being ex pecked to make a square meal and again the hogs need exercise sun shine and corn mixed with the grass just the same as we enjoy and require a variety of food the man with the good stuff and who Is not overstocked reaps the greatest reward while the one who Is overstocked of course underfeeds and falls to apt out of his business what he should A breeder who will accod anything by permitting his ani mals to lose in growth has the expense and no work done the fault with the young breeder Is in keeping more stock than he can properly care for there should be no difficulty in seeing which Is the right road to pursue |