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Show Thursday, December 10, 1981 THE HERALD, Provo, Utah—Page 25 Favorite Home Recipes Food QUICK AND EASY FRUIT COBBLER neseel inch pan. Bakeat degrees for 45 minutes or Quick HolidayPies lc. sugar 1c, flour 1%4 t. baking powder 1 dash salt Mean Fewer Hassles Mint Delight Pie is mirthfully easy and mouthwateringly delicious. It is madewith chocolate flavorinstant pudding andpiefilling, milk, peppermint extract and frozen whippedtopping. An appealing two-layer effect is achieved by placingpartof the prepared pudding in 9-inch pie shell first, then blending the remainder of the pudding with whipped topping for a lighter layer. Chill about three hours. Topitall off with a garnish of additional whipped topping and candy canes Here's another ‘winner to prepare well in advance and keep frozen for carolers, neighbors or other welcome but unexpected guests. Create Frozen Eggnog Tarts using a packageof vanilla flavorinstant pudding andpiefilling, milk and an envelope of whipped topping mix. Brandy and nutmeg provide the eggnog flavoring and combine in one-step fashion with the other ingredients. Spoon the mixture into individual tart shells and freeze until firm. 34 ¢, milk Pour into pan with melted margarine 1 quartof desired fruit* Spoon fruit over dough. Add ‘4 teaspoon peppermint extract ‘2 ec. sugar and dust with cinnamon. 1 baked 9-inch pie shell, cooled 1 cup thawed frozen whipped topping Preparepiefilling mix with 2-¥2 cups “If using fresh fruit, cook it, and add ‘2c. sugar, 1's ¢. water and 1'z T. cornstarch SARAH WOOD Springville milk as directed on packageforpie, adding extract before beating. Measure 1 cup; pour remaining filling into pie shell. Blend whipped topping into measured pie filling. Spread overfilling in shell. Chill about 3 hours. Garnish with additional whipped tipping and small candy canes, if desired. EN EGGNOG TARTS 1-% cups cold milk 1 envelope whipped topping mix 1 package (4-serving size) vanilla flavor instant pudding andpiefilling 2 tablespoons ane Ys teaspoon nutm 9 baked individualtart shells, cooled =-$4 490 On 1 yrs, Supply for 1 Person Mon.../3 people Combine milk, whipped topping mi Off With This Coupon (Expires Dec. 24, 1981) LOW MOISTURE FOOD UNITS pudding mix, brandy and nutmeg in small mixer bowl. Blend at low speed Nothing DownMo Payments ti’ Feb. 1, 1982 a Orem DIXIE BEEHIVE FOODS via of electric mixer. Then gradually in- crease speed to high and beatuntil very thick, about 3 to 4 minutes. Spoon about 1/3 cupinto eachtart shell. Freeze until MINT DELIGHT PIE firm. Garnish with sugared whole 1 package (6-serving size) chocolate cranberries and large green gumdrops, flavor instant pudding andpiefilling flattened and cut to resemble holly 2-% cups cold milk leaves, if desired. Makes 9 tarts. Markets until Pal1 inti margarine and melt in pan that you use te bake cobbler in. Mix well the following 24-6222 Quick and easy desserts retain festive appearance. Shop Mondaythrough Saturday 9 a.m. to 10 p.m. Closed Sunday Push ‘Natural’ The growing popularity ofso-called natural foods can be seen in the many supermarkets that have added special sections where these products can be found. Initially, the supermarket industry got on the nutrition bandwagon by offering more and more health-related fooditems. This wasin response to ZCMI a growing concern among consumersover the possible dangers of additives and preservatives in food products. Now supermarkets across the country are trying different tech- niques to lure health-food adherents to their stores. For example, an increasing number of products labeled “natural” are appearing on supermarket shelves. Consumer Reports magazine estimated in 1980 that 7 percentof all processed food products now arelabeled “natural.” Some supermarkets are promoting nutritioninformation programs, while others are selling foods that traditionally could be found only in health-foodstores. Supermarkets use various methods to promote Celebrate now at The Loft save up to 50% Sweater savings 6.99-21.99 Reg. to $32 cozy sweaters in many colors: casual, dressy, novelty, and basics, S-M-L. Loft Sportswear. Denim & corduroy jeans 19.99 Reg. to $31 a large selection of famous-brand denim & corduroy jeans, 3-13. Loft Sportswear. and display health foods. Somedisplay their health foods in separate sections staffed with specialsalespeople. Others place the health foods alongside, other specialty items such as gourmet anddiet products. A rapidly expanding trend is the development of “health-food centers” within supermarkets. Natural Food Merchandiser magazine esti- mated in 1980 that some 300 supermarkets had added these centers, which typically carry many of the same brands that are found in heaithfoodstores. These supermarkets use many of the same wholesalers as does the health-food industry for their selections of vitamins, herbs, dairy products and groceries. 100 BARREL CHAIRS Best all-around shirts 9.99-15.99 Reg.to $22solids, prints, stripes, & plaids; long orroll sleeves; great colors, 5-13. Loft Sportswear. Mix & match separates 1/3-1/2 off Reg. to $70 wool & wool-blend jackets, pants & skirts; matching shirts & sweaters, sizes 5-13. Loft Sportswear. Wool & wool-blendskirts 19.99 Reg. to $30 in pleated, ditndl, button-front, and 4-gorestyles: solids & plaids. Loft Sportswear. Versatile dress pants 12.99 Reg.to $25 famous-makerdress pants in popular fashion colors & styles, 5-13. Loft Sportswear. 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