Show ma lh T 1 BUM e F ittel pc ol nUni of lost OM et t alili nece aty 1 local meat cons umers who have to 11 with ith the aich price ot of till thia claza of pro prodetta dutta will find some very good suggestion suggestions in the folli following wing bulletin from the apartment d of agriculture which hae has ben en giving care cars to ful attention lon to this 6 ot of the high oat ost oft 06 thing in price especially where tho th price pet pound tor for fat amb ambs la is comparatively jow to what I 1 it t in fit in many communities and to thou those who can substitute mutton for beef without ser lotin discomfort dia comfort td to the palate will decover gome some excellent addice in n the result t f the depart food specialists of the dop of agriculture who hav ht an en iivo sit atar the subject find t that hat hero la is a wide variation in the prices asked for lamb and mutton in different cit elt fee and towns and even I 1 in n different butcher hope shops in the same locality r in many places place e price priced asked by the pound for these toode alof closely ie ay approach those asked for lor beef and pork in other owing to condition conditions of local supply there is auch such a price difference beaw between een muton and beef an to make mutton A relatively cheap fod T the specialists of the depart went of agriculture attl alture find t blat at in live tive alue and mutton la Is practically interra Inter rh 1 I greable with beef the waste la Is about the name percent rge although mutt i him hax a alight slight ad vantage oer beef containing lesa less water in many marketa markets where the pound price of mutton and iamb lamb la in high careful t ahon shon pere will find that they can obtain thia this form of meat ve very ry much tower lower by buying hind quarter quarters or half halt carcasses instead of ot buying chops and roasts separately by tho the pound in the cage case of a hind tu Ju arter he the chops can be cut off and served for one nial and the roast will nervo nerve for another meal in thia this way the family frequently will obtain chops at a price per pound lower than that asked for roast alono alone by tal tr poul pou L 1 where a half balf caram ia Is bought in addition tu to the chops and the tile camill wt I 1 have a fore foro quarter au meat for stewing the sheep la is very conen convenient tent for purchase in this way war ae an it la Is small and can be kept in an ordinary refrigerator frequently families combine and buy a whole carcass and dolde it and in aae get still better prices ard obtain ex penal ve cuts at a low aerate at owr nr pound the special lIts of the ue 04 apartment part ment dalae ornon who find the coat cost of aner atner r effta oppressive to investigate vesti gate these quantity buying meth ode and also to look into the difference in prices charged for lamb and mutton by retailers ret allera in their rn nt |