Show - 44 444hol I ' ' i 4- I N 1 ''' : T t -- )i 4 - ::: ?::: ?' J ! 4: f :' '1 I - : x -- t ! - 41- ::4C: ':' 4 I - ' ' i " ' - - i '44 t ''''' ' ' ':- - ''1 3 ' ' J11' I I 0 it' - ' i J 4 :f4 4 ' ' 'Vs ' ' i' ::!71:14 ? II( :3 I t''-'1- - ' ': s7 4 -- 1' -1 t-- -- 1' 1 r-- it fl '4 ' 4itzi1 1 '‘ 1 's ' 1 - ! :s f1 - T t' ''' ' ) ': -'- f- -— e&- ilk'--:- - ' 1 -- '' ' -' Nc '''4 - '1- - - - off his stripes to ploy Carmen ''4- oz F 1'''- t:'-- ' — ' ' assignment—when you )r-- ) ' : k al 4 t -- - I CD WKS 1 A 0 t totOWL' A 440°:0 - or 9 15 I '''''' ' Nlc — - I fiAl gk V '''' ' If k4 i - 'i ase A' t i a ) v - ip -- I '' A ' to-- 41 4 al i 't7' gib SAILORS and their wives were just guests They watched the brass do all the work jib a Tu' ' i):: -''''- " - 1 twit! 1' u4 ::-0- 4 ::7474111914n: t !!) rior '' f' R r--1 ! '2 : : 1 --- n - - ri 7 ilt ROIHSI ( I A'10 CI( °U:11 0 R 1 I STILL - 4-- o tv L C t x - :s8118 I4113441 11131 l ' '' ''' ' 4' k'' "' ii —ao - - a F NAPO II Piwty Mwo Grod Pe ROL'S FREE I t t i t Chisoo Yes recipes for many kinds of Z chiffon plea rich and light-jy tured—at low coat too And 3 i pie-crwell ideas Just t Si easy send the coupon today for your t tl t t t ti FREE Enos Illustrated Charon Pie and Candy Recipe Bulletin Z Knox Gelatine Boa Z Johnstown V Z Send me the Knox Illustrated Chiffon Pie and Candy Bulletin t i N PD-2- t i I I ii ti 2 i t t 41- a 1 1- Slate th gi w - - It Pd 1 '- -' KNOX 41 'ra tor 4 Meals — All Prooein No Tir''I'll'i CO'FLA I ogribpot F')wr Sttar I ChA n I't ' I I teatagnmeo 0441t t 7'11 viL":: 1 ) j it t 0 13 g I!): g Jo ("1 ' '''' 68 1 FAST 3WAY it eite - IC" e S I - RELIEF ! "roily 'mesh- Iteo tee i meet syntokiL gel real help with Smith anytklus Moak Cotigh Drops! 1 lose peached throat dee to smotieg owentstemet 2: S014:11:74iis:ntatolNitithirrt "VIS ' And they sweefee eNHA er 1604010 ArNtn ft SMITH BROTHERS REfrif 17 1a ao No'vfkt9tit 1 1 p ''''41:' 1 -i ° v " 'i k11-L- i 11 41'dul -- rt 4117 r- 1 3 vev ' ' ki - 1 :: "4' 1 V t:t '" ':?'' 6 ii''''' - 1 : '1 '1 "'''AvwA''-'''''- '' To toast coconut spread thinly in akallow pan 'Place in moderate oven t3S0' IPA and toast about 10 minutes or mita delicately browned Sur occasionally to toast evenly Ntil a ' ---- k 113 0 t- r--- ' )4 -- Icot i) ' - -- - 1 4 ':' 1 4 1' IPPv I' Gelatine 1 -' 4 - 1 8s Ii i 04 '':' k - ' 1 t '- 'f's -- Nt- REAL 1 k j '"' 1K 5 '41tig - I tmKliTOX czr) o I:t - Soften gelatine in 14 cup cold aster Comt bine pumpkin milk Is cup water egg yolks Is cup of the sugar salt and spices Addreto in top of double boiler Cook over boiling a a treater 10 minutes stirring constantly 1 city Add gelatine and stir until dissolved Remove from boiling water Chill until slightly thickened Beat egg whites until foamy Add remaining sugar gradually and continue beating until stiff Fold stiffly beaten egg whites vanilla and 14 cup of the the toasted coconut into pumpkin mist ore Turn into cold pie shell Chill until firm Before serving top with whipped cream and remaining toasted coconut — 1 Le 4' ' "r - 1' 00- :1 -- '- V 1 4 l'4::'N'll 1 r'i : - i Name le k) ' '' f - t4 '4 4 -- t's 4: 24 1:t241 IL 11 r -- 4 : - ''‘ to 4Thl 49'''‘ t tr1 - '''''' - ' ) ': irt J t - Vow' I' 1!:' $ I oi ""4:t I ' A :8' 4 ItItR-- 4 : I Capt Joseph Clinton decided they needed a party What they got was the kind of party most sailors dreampf but seldom see Tht gobs were the guests and the oftcers did the work They staged a testa complete with bull ( two lieutenant commanders) and chorus girls (assorted brass) It was a night full of laughs for VR-- 8 Next day they were l back flying the airlift ttr ! '' 1 I l' ' 1 j' I (I tr' I spend 135 hours a month droning over the Pacitc That's what the 600 men Of Navy Air Transport Squadron 8 (111- 8) based in Hawaii had been doing for weeks when their commanding ortccr ill I - the airlift to Korea can be a FLYING ) :- )00t4-ic- V t i'V -" ''t -- 4 Knox Unflavored Gelatine cup cold water I cups mashed cooked pumpkin !11 cup evaporated milk cup water 2 egg yolks slightly beaten 84 cup brown sugar firmly packed 4 teaspoon ginger teaspoon salt !i teaspoon nutmeg 2 egg whites f1 teaspoon elfillat17011 'b teaspoon vanilla I cut) Baker's Shredded Coconut toasted I baked pie shell !s cup cream whipped and sweetened — 4 ' ( e: envelop -- f 3 '' 14 AzA 4 " -- -- ''4 I v-i:- ' '' Good oldtime holiday pie with a modern "cloud o' pumpkin" touch and crisp toasted Baker coconut-r-th- e pie of pies to make a meal festive It's easy too - with Knox Gelatine Here's your 1010141 ' -- ---- with Toasted Coconut Rich - CI) : I : - - ' ral00--- r r ' 01'7 - t - Iws ' :: i 1 t ' - 4t—J1 rs t ''::'-''''''''::"- 14 - - ''t $: - :- - - 4:1' - 'd - - At- s g 1 :bk- "'4 - ' - ff ii N - 010— 1 - kilt r4 :::! 4 '- 7--- -- -- : ke - ft - ' t'- d ' ' - '4 4 lt-ti- ''' - - rl - i !A' rk el'' ' ! 4 t —5 t1) F h-- 411 1411 -" 77 "'4' t" 7 '414 - '" "-- ' - ‘ 1 If vito :‘ t 1 46 ik4 :40 t- - g ! '' ' '1 - s ""-b k ''4 Ii - 410M 4 v4 ' r t' 1 '44: 34: - ! 4 - '' 4 '' sfr -- -- 14 ' 0 ':'47 ' "' if - c' f' ti '" 1 i 1 4 t1 1' 14 4:ekN 'If' : ! A' t " 1 lk44e1"' It 411 7 ' ''sit'"' ''' yr i' 4 k 1 - G-dat- t REAL the idt th 010 r tc A 1 t: L tA C '1 'yr i rIlri CHIFIO i 0 i't I T4 pi) 17: PeW T 4 !::: -- 6 t' 7 V''''' - ! 4' t 1 4 74 4o ' s'' ' t ) LI ' '413 ii "1 - '' ' 1 ' ' 74 -4 ' t! 1 :'4 - : r! ' '1 f ' ' o t '4: A ' ! him! you see on 7 t It t t : I - 1 J t '''') t 4 i I 1 t ' 3y matador e chance-th- ' ' ' 'A 1 a F 114 - ::4 '' 4 ' k i5' th Is : 1r 44440 1'i t Ah I '1- '" V 1f! 1 't This bull never had a i 47- - I i e r - 7 what a - a - ''''''''Nrt:: 1! N' 'V' 0 '' ii L - r- " - :i 1:! f 4' rl: : : e:' i ti:o: 7 11110 COOGo4 CROPS mar 12 19S) parade 11 I |