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Show FiiitfThniiitirHr 12 TheSunNews Wednesday. Mav 6. 1992 officer at Egan Fish Hatchery, Loa, honored DWR Completion of in Sevier County has effect on traffic 1- -70 t 'iu :fe A recent survey has revealed that same area. A traffic recording station 10 miles north of Richfield on formerly U.S. 89 at that location, dropped 64.5 in 1985 and 1986, 67.4 from that figure in 1988 and 1989, and another 8.7 percent since Sept. 26, 1989. The average number of vehicles traveling past the recording station declined from 5,109 per day before the completion, to only 1,837 after it opened. HI u d the completion of in Sevier County has had a significant effect on the travel on US 89 through the f tm 4 T .w 4: ! 4 V .! 4V -- L: iru i -- . ; d 4f. A- T- Talking about Money NSHS baseball team went into action against the Gunnison Bulldogs last Saturday. The score saw the Bulldogs with 7 points and the Wolves with 0. Scott Anderson makes an out at first base in the action-packegame. final d Expressive Arts Camp Utah Tour Guide lists set July 7 - 10; enroll now activities throughout state 4-- H 4-- H great scenery for photographing. 9 The trip is open to4-HeIf yearsof age. youarentregistered and want to go we can still get you registered. Cost of the trip is $100 which includes all lodging and most of the meals. Acceptance is on a first come, first served basis. Call your extension office for an application. Sevier County Sanpete County, 14-1- rs 896-926- 835-215- 1. Fishing Roundup Joes Valley - Anglers are catching 13 - 14 inch rainbows and cutthroats. Few splake are coming out. Shore fishermen are doing best on the west side along the points. Powerbait and nightcrawlcrs are mostly widely used. Scofield - Fisheries biologists will be sampling the reservoir with gill nets this week to assess health and population size. The reservoir will open for fishing on Memorial day weekend. Limit will be four fish. Fish Lake - The lake is about 23 covered with ice. The ice is continually shifting so fishing from shore is difficult. Johnson Res. - The reservoir is about half covered with ice. There Jelly Basics must contain the right combination of fruit, pectin, acid and sugar. The fruit gives each its unique flavor and color. It also supplies the water needed to dissolve the other ingredients and some or all of the pectin and acid. Good quality, flavorful fruits make the best sweet spreads. If combined with the right amount of acid and sugar, pectins cause a gel to form. All fruits contain some pectin. Apples, crab apples, gooseberries and some plums and grapes contain enough natural pectin to form a get. Other fruits, such as strawberries, cherries and blueberries, contain little natural pectin. They must be mixed with fruits high in pectin or with commercial pectin products for a gel to form. Fully ripened fruit contains less pectin, so combine it h with underripe fruit when making sweet spreads without added one-fourt- pectin. Caution! Commercially frozen and canned juices are low in natural sweet pectins and make spreads. Use only in recipes calling for added pectin. The right amount of acid is critical to gel formation. With too little acid, the gel will never set. Too much acid will cause the gel to lose liquid (weep). If fruits are low in acid, add lemon juice or other acid ingredients as directed. Commercial pectin products contain enough acid to ensure gelling. soft-textur- Sugar helps preserve sweet spreads, contributes flavor and aids in gelling. You can replace part of the sugar with com syrup or honey, but too much masks the fruit flavor ognize that whoever earns the money doesnt also earn the right to dictate how it should be spent. Financial decisions should be made as a team. All should have input in financial decisions. Clearly identify the issue at hand. Is the problem one of spending too much money, spending it at the wrong time, or spending it on something you consider unnecessary? Avoid judging others. Encourage communication beginning with I think or I feel. Avoid the phrases you always.. and you never... Be willing to negotiate and compromise. Communicating about money isnt easy, but neither is living with financial conflicts. For more information about this subject or the Successful Money Management program, contact Diane 2 Reese, US U Ex ten sion Service ext. 271. 896-926- Does Your Heart Good. American Heart Association 00's of Pairs of Womens Wrangler Jeans! Diane Reese, Home Economist Jelly, Jam, preserves, conserves, marmalades and fruit butlers are similarproducts. All arc made from fruit, preserved by sugar and tiiick-ene- d or gelled to some extent. To gel properly, sweet spreads There are movie, City Slickers. instructional trips or rock climbing, wilderness survival, canoeing, kayaking, and outdixtr photography. Step back into Utahs past by riding in covered wagons, eating dutch oven cooking and barbecues. Participate in driving, raftingor biking. Besides the tour operator listing, visitor information centers are listed, mileage from point to point and transportation information are available in the guide. The Utah Tour Guide is available free at the Utah Travel Council office in Salt Lake City. Money is a problem for nearly Money problems can everyone. result from insufficient income, or lack of clearly defined financial goals, but more often than not, money problems result from poor communication about money. Different attitudes and values toward spending and saving money, an unrealistic financial goals may result in conflict. When family members dont talk things out, the conflict may intensify and result in poor financial decisions. Communicating about money isnt easy, but it is important. The more open communication about finances is the better the quality of financial decisions. When talking about money be honest and candid. Arrange a time and place where the family can talk about money withMeet regularly out interruption. instead of waiting for a problem to occur. When talking about money rec i jr near dusk. Anchovies are the preferred bait. Recommended lures are the Zara, Rat L Trap, Red Fin or Bucktail jig tipped with a chartreuse grub. Walleye fishing is beginning to pick up. For more information call the Lake Powell fishing hotline: Extension & Imagine your summer vacation spent white water rafting down the Colorado River, rounding up cattle in Castle Country, a balloon lift in Mountainland, or fishing one of the well stocked trout streams in northern Utahs mountains. The Utah Tour Guide, published by the Utah Travel Council is the ready reference guide to adventure, specialty tours and resorts in nearly every part of our scenic state. The 136 page book is packed full of opportunities for unique experiences such as guest ranches offering trail rides and roundups like in the has been no fishing activity. Lake Powell - Fishing has been good for small and largemouth bass around visible structure, especially the nooks, crannies and crevices in and around rocks. Stripers are now n in a mode. Some male stripers have been congregating on prominent points in the main bays Sevier County Jam Hilton began his full time career as assistant hatchery supt. at the Loa Hatchery in 1965. He was named superintendent of the newly constructed Egan Hatchery in 1972. The Egan Hatchery has played a unique role in Utah fisheries management as the only hatchery in the state responsible for brood stock development and egg production. DWR Director Tim Provan praised Hilton for his supervisory skills, technical expertise and his ability to maximize success with limited resources. f i 0. Blaine Hilton, superintendent of the Utah Division of Wildlife Resources Egan Fish Hatchery, Bick-ncl- l, has been named the 1992 reBob cipient of the prestigious Bullock award. The announcement came during the Utah Wildlife Federation annual convention and Wildlife Fair in Salt Lake City last week. Hilton is a 27 year veteran with the DWR. The Bullock award is presented annually to the outstanding DWR employee, and has been presented each year since 1970. K. S ft 3 'H U-2- 4, The annual Expressive Arts Camp will be held in Blanding this year on July Participants will have the opportunity to participate in a variety of activities in connection with this years theme Ancient Expressions, for example: basket weaving, pottery making, soap making, leather braiding, adobe making. Also on the agenda is a visit of the ancient Anasazi Indian ruins and Mule Canyon. There will be TU jCrfgfTli srt-r- " i and changes the gel structure. Dont reduce the amount of sugar in traditional recipes because a gel wont form, and yeasts and molds may grow in the sweet spreads. Use the right lids and procedures to prevent spoilage. If mold is present on the product, it is not a safe practice to scrape the mold off the surface and use whats left. Poisons called mycotoxins - known to cause cancer in animals been found in some jars of jelly with surface mold growth. Discard' any sweet spread containing mold without tasting or sniffing it. Paraffin or wax seals dont prevent mold growth and are no longer recommended for sealing any sweet spread, including jelly. To prevent mold growth and keep good flavor and color, pour hot sweet spreads into sterilized jars. Leave 1 4 inch headspace. Seal with two-pielids and process. In sevier county altitudes ar from 1,000 feet to 6,000 ft. process half pints of jams and jellies for ten minutes, hot pack. Jam and Jelly Hints ""Overcooking jam and jelly can break down pectin and prevent proper gelling. ""Always make just one batch at a time. Doubling or tripling the recipe often results in soft gels. ""Stir constantly while cooking to prevent burning. ""Remember that recipes are developed for specific jar sizes. Using larger jars may cause excessively soft spreads. ""Jams, jellies, etc., are best if eaten within one year. For more information on sterilizing jars, correct canning procedures and steps to follow in boiling water canning, contact Diane Reese, Sevier ext. County Extension, 896-926271. 2, All Colors, Styles, and Sizes Available! $3.00 OFF Any Wrangler Product over $15 Coupon Good Through May 16, 1992 gal 60 West Main Salina, Utah 529-748- 4 |